Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Full-Time and Part-Time Opportunities!
competitive pay
same-day pay option
hotel and travel discounts worldwide
exclusive discounts on concert tickets, theme park passes, rental cars, and more
Verizon wireless discount
Free parking in structure and easy access to public transportation
Complimentary and deeply discounted food and beverage
Uniforms provided by the company
Safety shoe discount
401(k) with company contribution – free money!
Clean and secure locker room for personal belongings
Additionally, full-time benefits also include:
2 Weeks Paid Time Off Annually - Begin Accruing Immediately!
7 paid Holidays
Comprehensive health, vision, and dental insurance with multiple plan choices to best fit your needs
Flexible spending account
Group life insurance (provided by the company)
Short-term disability insurance (provided by the company)
Voluntary supplemental life insurance and long-term disability insurance
The hourly pay for this position is $16.00 - $19.00 per hour, depending on experience
Job Description
Renaissance Hotels is a globally recognized hotel brand known for its commitment to embracing the unexpected and celebrating authentic local experiences. The brand is part of Marriott International, one of the world's leading hospitality companies. Renaissance Hotels pride themselves on inspiring guests through unique design, local culture, and vibrant social spaces, making each stay memorable and distinctive. Renaissance Milwaukee West is a premium and distinctive hotel located in Wisconsin, having the honor of being the first Renaissance to open in the state in August 2020. This AAA Four Diamond Marriott Hotel is managed by Concord Hospitality Enterprises, a respected franchisee... Show More
Job Requirements
- High school diploma or equivalent
- cooking experience aligned with role responsibilities
- flexible availability including nights and weekends
- ability to follow health and safety regulations
- strong attention to detail
- ability to work in a fast-paced kitchen environment
- good communication skills
Job Duties
- Embrace spontaneity and discovery and celebrate connection with the destination
- Join a welcoming and motivated team of Ambassadors who embody the spirit and style of the local neighborhood
- Prepare and cook meal ingredients, dishes, condiments, and other items as directed
- Prepare various ingredients to be used in the creation of menu items
- Preparation tasks include washing, cutting, peeling, and portioning in support of appetizer, fry, and pantry stations
- sauté, and grill stations depending on experience
- Prepare food of consistent quality by attending to detail and presentation of each item
- Prep simple dishes and condiments, dressings, or sauces as needed
- Prepare bulk food items for future use
- Prepare meat and fish and assist in related cooking/butchering techniques, depending on experience
- Assist with unloading, inspecting, and storage or raw ingredients and supplies
- Maintain compliance with applicable health, safety, food handling, and hygiene codes and standards
- Assist in controlling food loss
- Handle special requests of guests promptly and professionally
- Check pars for shift use
- determine necessary preparation, freezer pull, and line set up
- Note any out-of-stock items or possible shortages
- Report to work on time and in full uniform
- Other duties as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter