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Line Cook - $25/hr, Senior Living Community

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $25.00
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Work Schedule

Fixed Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
mental health coverage
Prescription coverage
Paid Time Off
401(k) with employer match
short-term disability
long-term disability
Life insurance

Job Description

Belmont Village Senior Living in San Ramon is a distinguished senior living community dedicated to providing exceptional care and services to its residents. With a reputation for fostering a safe, engaging, and supportive environment, Belmont Village emphasizes the importance of quality living for seniors through its comprehensive programs and attentive staff. This establishment is well-known for its commitment to excellence in senior care, offering various amenities and a warm atmosphere that make it a preferred choice for families seeking the best for their loved ones. Belmont Village operates with a strong sense of community and professionalism, ensuring that all team... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous culinary experience preferred
  • Ability to work full-time including specified shifts
  • Must adhere to food safety and hygiene standards
  • Strong communication skills
  • Ability to stand for extended periods
  • Physical capability to perform kitchen tasks

Job Qualifications

  • High school diploma or equivalent
  • Previous experience as a line cook or similar culinary position preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and dietary instructions accurately
  • Strong teamwork and communication skills
  • Ability to work in a fast-paced environment
  • Basic knife skills and kitchen equipment operation

Job Duties

  • Prepare and cook meals according to menu specifications and dietary guidelines
  • Ensure all food is prepared safely and hygienically
  • Maintain cleanliness and organization of the kitchen area
  • Collaborate with kitchen staff to manage food inventory and stock levels
  • Monitor food quality and presentation before serving
  • Adhere to food safety standards and health regulations
  • Assist in kitchen setup and closing procedures

Job Criteria

Experience

No experience required


Job Location

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