Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Benefits
flexible scheduling
growth opportunities
Fast hiring process
Great team atmosphere and culture
competitive hourly wage
Employee Discounts
Training and development programs
Job Description
Chili's is a renowned casual dining restaurant chain that was established in Dallas, Texas, in 1975. Over the decades, it has grown into a beloved destination for guests seeking hearty and flavorful meals, celebrated for its Big Mouth burgers, house-smoked ribs, sizzling fajitas, and signature hand-shaken margaritas. With a strong foundation built on exceptional service, hospitality, and a commitment to community involvement, Chili's continues to uphold its legacy by delivering outstanding dining experiences day after day. The restaurant prides itself on fostering a vibrant atmosphere where guests feel welcomed and valued, making every visit memorable and enjoyable.
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Job Requirements
- High school diploma or equivalent
- prior experience in a similar food service position preferred
- ability to work flexible shifts including evenings and weekends
- proficiency in using kitchen tools and equipment
- strong communication skills
- ability to maintain cleanliness and adhere to safety standards
Job Qualifications
- Prior experience in food and beverage service and preparation preferred
- ability to use slicers, mixers, grinders, and food processors
- friendly, warm, and caring demeanor with team members
- ability to think and act quickly in a fast-paced, high-volume environment
Job Duties
- Properly learn and execute all recipe procedures
- maintain cleanliness throughout kitchen
- follow company safety and sanitation policies and procedures
- communicate ticket times to team members
- keep food orders flowing continuously from the kitchen
Job Location
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