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Line Cook - Bristol CT Chili's

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $20.00
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Benefits

flexible scheduling
growth opportunities
Fast hiring process
Great team atmosphere and culture
competitive hourly wage
Employee Discounts
Training and development programs

Job Description

Chili's is a renowned casual dining restaurant chain that was established in Dallas, Texas, in 1975. Over the decades, it has grown into a beloved destination for guests seeking hearty and flavorful meals, celebrated for its Big Mouth burgers, house-smoked ribs, sizzling fajitas, and signature hand-shaken margaritas. With a strong foundation built on exceptional service, hospitality, and a commitment to community involvement, Chili's continues to uphold its legacy by delivering outstanding dining experiences day after day. The restaurant prides itself on fostering a vibrant atmosphere where guests feel welcomed and valued, making every visit memorable and enjoyable.

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Job Requirements

  • High school diploma or equivalent
  • prior experience in a similar food service position preferred
  • ability to work flexible shifts including evenings and weekends
  • proficiency in using kitchen tools and equipment
  • strong communication skills
  • ability to maintain cleanliness and adhere to safety standards

Job Qualifications

  • Prior experience in food and beverage service and preparation preferred
  • ability to use slicers, mixers, grinders, and food processors
  • friendly, warm, and caring demeanor with team members
  • ability to think and act quickly in a fast-paced, high-volume environment

Job Duties

  • Properly learn and execute all recipe procedures
  • maintain cleanliness throughout kitchen
  • follow company safety and sanitation policies and procedures
  • communicate ticket times to team members
  • keep food orders flowing continuously from the kitchen

Job Location

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