Line Cook - Bazille - Shops at Merrick Park

Miami, FL, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $19.00 - $20.00

Work Schedule

Flexible

Benefits

Medical insurance

Vision Insurance

Dental Insurance

Life insurance

Disability insurance

Retirement Plan

Paid Time Off

Employee merchandise discount

Employee assistance program

Job Description

Nordstrom, Inc. is a leading fashion retailer renowned for its commitment to excellence in customer service and high-quality merchandise. Established with a strong focus on delivering an exceptional shopping experience, Nordstrom operates numerous stores across the United States and Canada, providing apparel, footwear, accessories, and beauty products. Nordstrom's dedication to fostering an inclusive and supportive workplace culture is reflected in its employee benefits and development programs. Their core values emphasize customer satisfaction, teamwork, and integrity, making it a preferred employer and retail destination.

The position open is that of a Line Cook, a key role within the hospitality and... Show More

Job Requirements

high school diploma or equivalent
valid food handler's card where required
minimum 1 year of experience in food service or hospitality preferred
ability to communicate clearly and professionally
ability to work flexible hours including weekends and holidays
ability to thrive in a fast-paced environment

Job Qualifications

food handler's card where required by local and state regulations
minimum 1 year experience in food service or hospitality preferred
ability to communicate clearly and professionally
ability to work in a fast-paced environment
ability to work a flexible schedule
basic knowledge of kitchen safety and sanitation practices

Job Duties

prepare food items consistently and adhere to all recipe standards
maintain a safe working environment by using proper food handling skills and food safety guidelines
complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
work flexible hours that vary depending on business needs
communicate clearly and professionally with customers and coworkers
maintain quality and consistency in every dish prepared
adhere to all health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: