Nordstrom logo

Line Cook - Bazille - Natick Mall

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $21.85 - $22.75
clock

Work Schedule

Flexible
diamond

Benefits

Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount

Job Description

Nordstrom is a leading fashion specialty retailer known for its commitment to providing exceptional customer service and offering a broad selection of high-quality apparel, shoes, and accessories. Founded in 1901, Nordstrom has grown into a nationwide chain that prides itself on creating a unique and memorable shopping experience. With a culture centered on integrity, innovation, and customer satisfaction, Nordstrom offers career opportunities for individuals who are motivated, passionate, and eager to grow within the retail and hospitality industry.

This position is for a Line Cook, a vital role within the culinary team responsible for ensuring the consistent preparation of high-quality food items in a fast-paced environment. The Line Cook must adhere strictly to all recipe standards and food safety guidelines to maintain the superior standards associated with Nordstrom's reputation. This role demands someone who is motivated, results-oriented, and committed to providing outstanding customer service every day. The Line Cook will engage in various kitchen duties such as line setup, food preparation, maintenance of a safe working environment through proper food handling, and cleanup responsibilities. The work hours and scheduling will vary, accommodating the changing business needs to ensure smooth kitchen operations.

With a starting pay range of $21.85 to $22.75 hourly, this position may also be eligible for performance-based incentives and bonuses. Nordstrom emphasizes the importance of work-life balance and provides a comprehensive benefits package that supports employees and their families. Benefits include medical, vision, dental, life, and disability insurance options, a 401(k) retirement plan, paid time off accruals, holidays, and a merchandise discount for employees. This job is ideally suited for individuals who have one or more years of food service or hospitality experience, possess a food handler's card where required, and thrive in fast-paced settings. Strong communication skills and flexibility in scheduling are essential for success in this role.

Nordstrom's Line Cook role is more than just a kitchen job; it is an opportunity for individuals passionate about culinary arts and excellent customer service to grow professionally within a company that values its workforce. Nordstrom invests in its employees through supportive resources and career development opportunities, ensuring a rewarding employment experience. Applicants should be aware that additional duties and qualifications may be applicable to this position, and the company complies with all legal employment and background check requirements, including specific regional laws for applicants in Los Angeles and San Francisco. Nordstrom is committed to diversity, equity, and inclusion, encouraging qualified candidates from all backgrounds to apply.

Job Requirements

  • High school diploma or equivalent
  • Food handler's card where required by local and state regulations
  • 1+ year experience in food service or hospitality preferred
  • Ability to communicate clearly and professionally with customers and coworkers
  • Ability to work a flexible schedule
  • Ability to thrive in fast-paced environments

Job Qualifications

  • High school diploma or equivalent
  • 1+ year experience in food service or hospitality preferred
  • Food handler's card where required by local and state regulations
  • Ability to communicate clearly and professionally with customers and coworkers
  • Experience thriving in fast-paced environments
  • Ability to work a flexible schedule

Job Duties

  • Prepare food items consistently and adhere to all recipe standards
  • Maintain a safe working environment by using proper food handling skills and food safety guidelines
  • Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
  • Communicate clearly and professionally with customers and coworkers
  • Work a flexible schedule depending on business needs
  • Ensure cleanliness and organization of kitchen workstations
  • Assist with inventory management and stock replenishment

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef