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Line Cook - Bazille - Natick Mall

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $21.15 - $22.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program

Job Description

Nordstrom is a leading fashion retailer known for its exceptional customer service and high-quality products. Established as a people-first company, Nordstrom operates a network of stores and a robust online presence dedicated to providing customers with a seamless shopping experience. The company’s reputation is built on a foundation of strong customer relationships, a commitment to diversity and inclusion, and a dedication to employee development and well-being.

This job opening is for a Line Cook position at Nordstrom, ideal for motivated and results-oriented individuals passionate about delivering outstanding customer service. This role involves preparing food items consistently while adhering to recipe standards, maintaining a safe working environment by following proper food handling skills and safety guidelines, and completing various kitchen tasks such as line setup, food preparation, cleanup, and breakdown. The position offers a flexible schedule since hours will vary week by week depending on business needs. The pay range for this hourly position is $21.15 to $22.00, with potential eligibility for performance-based incentives or bonuses.

As a Line Cook at Nordstrom, you will play a critical role in ensuring the kitchen operates smoothly during service. You will be expected to thrive in a fast-paced environment by communicating clearly and professionally with customers and coworkers alike. Experience in food service or hospitality, ideally one year or more, is preferred, along with a valid food handler’s card when required by local and state regulations. The role requires flexibility and a strong work ethic to maintain high standards of food quality and safety.

Nordstrom recognizes that its employees are its most important asset and offers a comprehensive benefits package to support the health and well-being of their staff and families. Benefits include medical, vision, dental, retirement plans, paid time off, life insurance, disability coverage, employee merchandise discounts, and access to Employee Assistance Program (EAP) resources. This inclusive approach ensures that employees receive competitive compensation and support in both their professional and personal lives.

Candidates should be aware that Nordstrom conducts background checks after a conditional offer, complying with regional legal requirements such as those outlined in the Los Angeles and San Francisco Fair Chance Ordinances. The company also encourages applicants with disabilities to seek assistance or accommodation through their local Nordstrom store.

Overall, the Line Cook role offers a rewarding opportunity for individuals interested in a dynamic and supportive work environment within a renowned retail and hospitality brand. It provides the chance to develop culinary skills, work collaboratively within a team, and contribute to delivering exceptional experiences to Nordstrom’s clientele.

Job Requirements

  • High school diploma or equivalent preferred
  • One year or more experience in food service or hospitality preferred
  • Valid food handler’s card where required by local and state regulations
  • Ability to communicate clearly and professionally with customers and coworkers
  • Ability to work a flexible schedule
  • Ability to thrive in a fast-paced environment

Job Qualifications

  • One year or more experience in food service or hospitality preferred
  • Valid food handler’s card where required
  • Ability to communicate clearly and professionally
  • Experience working in a fast-paced environment
  • Ability to work a flexible schedule

Job Duties

  • Prepare food items consistently and adhere to recipe standards
  • Maintain a safe working environment using proper food handling skills and food safety guidelines
  • Complete kitchen tasks including line setup, food preparation, cleanup, and breakdown
  • Communicate clearly and professionally with customers and coworkers
  • Work a flexible schedule
  • Thrive in a fast-paced environment
  • Ensure compliance with local and state food safety regulations

Job Criteria

Experience

Mid Level (3-7 years)


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