Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401k plan
Tuition Assistance
Discounted hotel rates
Training and Development
Career advancement opportunities
Job Description
Concord Hospitality Enterprises is a leading North American hospitality company known for its rapid growth and commitment to quality service. Specializing in hotel management, Concord operates a variety of hotel brands catering to diverse guest needs, providing everything from simple buffet breakfasts to plated dinners and banquet events. The company prides itself on fostering a positive work environment built on five cornerstones: quality, integrity, community, profitability, and fun. These values shape both the company culture and the guest experience, making Concord a premier employer in the hospitality industry. With a strong focus on employee development and an "Associate First" culture,... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking experience preferred
- Ability to comply with food safety regulations
- Willingness to work full-time hours including weekends and holidays
- Reliable and punctual
- Ability to work collaboratively in a team
- Physical ability to stand for extended periods and perform kitchen duties
Job Qualifications
- High school diploma or equivalent
- Previous experience as a cook in a hospitality or food service environment preferred
- Knowledge of food safety and sanitation practices
- Ability to follow detailed recipes and instructions
- Strong attention to detail and commitment to quality
- Excellent teamwork and communication skills
- Ability to work in a fast-paced environment
Job Duties
- Prepare food of consistent quality following brand recipe cards
- Proper documentation on all food containers with adherence to rotations per SOP
- Practice safety standards at all times
- Report to work in full clean uniform on time and ready to serve
- Cook orders with adherence to guest requests and special needs in a positive manner
- Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles
Job Qualifications
Experience
No experience required
Job Location
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