Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $19.00 - $22.00
Work Schedule
Flexible
Benefits
401(k)
401(k) matching
Dental Insurance
employee discount
flexible schedule
Health Insurance
Paid sick time
Paid Time Off
Referral program
Vision Insurance
Job Description
Bahama Breeze is a vibrant and popular restaurant known for its fresh and delicious Caribbean-inspired cuisine. Established with a commitment to providing guests with a unique and enjoyable dining experience, Bahama Breeze combines high-quality ingredients, exceptional service, and a warm, tropical atmosphere to create an inviting space where guests can relax and feel like they are on a mini island vacation. As part of a larger hospitality group with numerous locations, the company values a team-oriented culture filled with passionate individuals who bring a 'whatever-it-takes' attitude to everyday tasks. Bahama Breeze prioritizes employee growth, offering career advancement opportunities and comprehensive benefits that support both health and financial well-being. This focus on team members ensures a high level of service and consistently memorable guest experiences.
The Line Cook position at Bahama Breeze is essential to the smooth operation of the kitchen and the overall dining experience. Line Cooks play a critical role in preparing fresh, flavorful Caribbean-inspired dishes that meet the restaurant’s high standards for quality and presentation. Every dish prepared by the Line Cook contributes to the magic that happens in the 'Heart of the House.' This role requires dedication to maintaining the highest safety and sanitation standards, consistently following recipes and portion control guidelines, and working efficiently to deliver meals that exceed guest expectations. Line Cooks at Bahama Breeze arrive every day with a 'Happy to be of Service' mentality, working alongside a vibrant team in a fun, fast-paced environment. The position offers both full-time and part-time employment options with competitive pay ranging from $19.00 to $22.00 per hour, variable by location. Employees receive weekly pay and accrue paid sick leave from day one. The flexible scheduling options help accommodate individual lifestyles, while benefits such as health and dental insurance, 401(k) plans with matching, paid time off, dining discounts, and referral programs contribute to a rewarding work experience. Working as a Line Cook at Bahama Breeze means being part of a family that celebrates Caribbean culture, values quality food, and strives for excellence in guest service, all while fostering personal and professional growth within a supportive workplace.
The Line Cook position at Bahama Breeze is essential to the smooth operation of the kitchen and the overall dining experience. Line Cooks play a critical role in preparing fresh, flavorful Caribbean-inspired dishes that meet the restaurant’s high standards for quality and presentation. Every dish prepared by the Line Cook contributes to the magic that happens in the 'Heart of the House.' This role requires dedication to maintaining the highest safety and sanitation standards, consistently following recipes and portion control guidelines, and working efficiently to deliver meals that exceed guest expectations. Line Cooks at Bahama Breeze arrive every day with a 'Happy to be of Service' mentality, working alongside a vibrant team in a fun, fast-paced environment. The position offers both full-time and part-time employment options with competitive pay ranging from $19.00 to $22.00 per hour, variable by location. Employees receive weekly pay and accrue paid sick leave from day one. The flexible scheduling options help accommodate individual lifestyles, while benefits such as health and dental insurance, 401(k) plans with matching, paid time off, dining discounts, and referral programs contribute to a rewarding work experience. Working as a Line Cook at Bahama Breeze means being part of a family that celebrates Caribbean culture, values quality food, and strives for excellence in guest service, all while fostering personal and professional growth within a supportive workplace.
Job Requirements
- Ability to commute to North Charleston, SC 29406
- Willingness to relocate to North Charleston, SC before starting work
- Availability to work full-time or part-time shifts
- Ability to stand for long periods and handle kitchen equipment
- Commitment to maintaining food safety standards
- Legal eligibility to work in the United States
Job Qualifications
- Previous experience as a line cook or in a similar kitchen role preferred
- Basic knowledge of food safety and sanitation standards
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Positive attitude and willingness to learn
- High school diploma or equivalent
Job Duties
- Prepare fresh Caribbean-inspired dishes ensuring quality and presentation
- Follow all safety and sanitation regulations daily
- Work efficiently to maintain kitchen flow and meet guest demand
- Adhere to recipes and portion controls
- Collaborate with team members to create a welcoming environment
- Maintain cleanliness and organization in the kitchen
- Support career advancement initiatives
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
