Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $16.00 - $20.25
clock

Work Schedule

Flexible
diamond

Benefits

Fast hiring process
flexible schedule
growth opportunities
Great team atmosphere and culture

Job Description

This job opportunity is with Chili's, a well-known casual dining restaurant founded in Dallas, Texas in 1975. Chili's has established a prominent reputation in the hospitality industry, renowned for delivering classic American dining experiences highlighted by Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand shaken margaritas. The brand's identity is deeply rooted in a commitment to high-quality service and a warm dining atmosphere, consistently aiming to provide the best experience to every guest, every day.

The franchise location hiring for this position is independently owned and operated. Each location may offer varying benefits, underscoring the unique management approach tailored to local team needs and guest expectations. Individuals interested in applying should visit the specific franchise hiring website to find current job openings and additional details.

The role available is for a Heart of House Team Member. This position is crucial within the restaurant's operational framework, focusing on maintaining fast, dependable service that embodies the Chili's brand promise. Team members in this role are expected to set the pace for a successful shift, ensuring that food preparation and kitchen operations run smoothly and efficiently. Collaboration and teamwork are highly valued attributes, as the job requires cohesive effort in a dynamic, high-volume environment.

Job candidates will benefit from a fast hiring process and the flexibility of part-time or full-time schedules, offering options that cater to different personal commitments and lifestyle preferences. Furthermore, Chili's offers growth opportunities within the organization, encouraging career advancement for those dedicated to their roles and the company’s mission.

The Heart of House Team Member will be responsible for mastering Chili's recipe procedures, ensuring all food items meet consistent quality standards. Maintaining a clean and sanitary kitchen environment is paramount, aligning with safety and sanitation policies designed to uphold health and safety regulations. Effective communication is integral to this position, as team members will coordinate with their colleagues to manage ticket times and keep orders moving swiftly from the kitchen to the guest.

This position demands adaptability and efficiency, with a focus on maintaining a positive team atmosphere and culture. Ideal candidates exhibit friendliness, warmth, and care in their interactions with fellow team members. Experience with kitchen equipment such as slicers, mixers, grinders, and food processors is advantageous. Prior experience in food and beverage service or preparation roles further supports success in this position.

Overall, joining Chili's as a Heart of House Team Member means becoming part of a respected, hospitality-driven brand that values teamwork, quality, and guest satisfaction. Those who thrive in fast-paced environments and are passionate about food service will find this opportunity rewarding and filled with potential for personal and professional growth.

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible part-time or full-time schedules
  • prior food service experience preferred
  • ability to stand for long periods
  • ability to follow detailed instructions
  • willingness to work in a busy kitchen environment

Job Qualifications

  • Ability to use slicers, mixers, grinders, food processors, etc
  • prior experience preferred in a similar food and beverage service and preparation position
  • friendly, warm, and caring demeanor with team members
  • thinks and acts quickly in a fast-paced, high-volume environment

Job Duties

  • Properly learn and execute all recipe procedures
  • maintain cleanliness throughout kitchen
  • follow company safety and sanitation policies and procedures
  • communicate ticket times to team members
  • keep food orders flowing continuously from the kitchen

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef