Line Cook

Gorges Beer Co. is a renowned brewery and restaurant located in Cascade Locks, just a 30-minute commute from Portland. Known for its exceptional craft beers and vibrant atmosphere, Gorges Beer Co. has become a popular destination for locals and tourists alike. The establishment prides itself on delivering high-quality food and beverage experiences, combining a welcoming environment with expertly crafted brews. Featured in reputable publications such as the Oregonian and Willamette Week, Gorges Beer Co. continues to gain recognition for its commitment to excellence and community engagement. The brewery not only serves daily restaurant guests but also specializes in hosting weddings and various events, making it a versatile and dynamic venue.

The current job opening is for a line cook position at Gorges Beer Co., a role that offers the opportunity to work in a fast-paced, creative kitchen environment while contributing to the success of both daily operations and special events. This position involves preparing a range of menu items with precision and care, supporting event preparation, and working closely with a dedicated team of hospitality professionals. The line cook will be instrumental in maintaining the quality and consistency of dishes served to guests, ensuring that every plate meets the high standards expected by the brewery and its patrons.

The role is structured around a workweek of Thursday through Sunday, with a schedule of four 10-hour shifts. Flexibility is offered, allowing for shorter shifts if preferred by the candidate. One of the attractive aspects of this position is the compensation structure, which includes a base pay rate starting at $20 per hour for qualified individuals, with the possibility of earning up to $22 per hour based on experience. Additionally, kitchen staff benefit from a 10 percent tip on food sales, which further enhances overall earnings. Seasonal event shifts are also available during the summer at a rate of $32.50 per hour, typically requiring one to two shifts per week. These event shifts include prep work and offer a valuable opportunity to increase income.

Employees at Gorges Beer Co. enjoy a variety of benefits that contribute to a positive workplace culture and support employee well-being. Full-time and salaried staff members become eligible for health benefits after 90 days of employment. On each working day, employees receive a complimentary shift meal and drink, promoting both nourishment and camaraderie. When not working, staff can take advantage of a 30 percent discount on food and beverages, along with discounted employee pints priced at $3. This combination of pay, tips, event opportunities, and benefits makes the line cook position at Gorges Beer Co. both rewarding and appealing for those passionate about culinary arts and hospitality.

Ideal candidates for this position are punctual, efficient, and quick learners who bring a positive attitude to the team. Gorges Beer Co. values enthusiastic and upbeat team players who are respectful of their colleagues and contribute to a collaborative working environment. The kitchen demands a high level of organization, cleanliness, and attention to detail, so candidates should thrive under pressure while maintaining these standards. Overall, the line cook role at Gorges Beer Co. offers a chance to grow professionally within a reputable and thriving establishment that supports its staff and fosters growth.