Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $17.00 - $19.00
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Work Schedule

Flexible
Night Shifts
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Benefits

competitive pay
Opportunity for advancement
Employee Discounts
Paid training

Job Description

This job opportunity is available at a well-established restaurant located in Addison, Texas. The restaurant is known for its vibrant culinary environment and commitment to quality food preparation and customer satisfaction. As a reputable dining establishment, it serves a variety of dishes in a fast-paced kitchen setting, requiring skilled kitchen staff to maintain high standards of food quality and presentation. The restaurant offers a dynamic working atmosphere where teamwork and efficiency are highly valued.

The role available is that of a Line Cook, which demands candidates with previous kitchen cook experience and a strong ability to perform well under pressure. This is a full-time employment opportunity with a compensation range of $17.00 to $19.00 per hour, reflecting competitive hourly wages for the position. The restaurant is currently hiring immediately and is seeking candidates who have open availability, especially during night shifts, to support their busy evening service hours. The successful applicant will become an integral part of the kitchen team, working closely with other cooks and kitchen staff to ensure timely and quality meal preparation.

Candidates interested in this position are invited to walk in for an interview with a manager on weekdays from Monday to Thursday between 2:00 pm and 4:00 pm at the specified restaurant location. This allows for a convenient and straightforward application process without the need for prior scheduling. The job requires a hands-on approach and dedication to culinary craftsmanship in a fast-moving environment. Commitment to maintaining cleanliness, adhering to food safety standards, and following kitchen protocols is essential.

This job is ideal for those who enjoy working in a bustling kitchen environment and who thrive on teamwork and precision. The role also provides an excellent opportunity for individuals to build their culinary skills further and gain valuable experience in a restaurant setting. If you are passionate about cooking and looking for a role that offers both challenge and reward, this position is well-suited to your career aspirations.

Job Requirements

  • high school diploma or equivalent
  • previous kitchen experience
  • ability to work flexible hours
  • strong communication skills
  • must be able to stand for extended periods
  • comply with health and safety regulations

Job Qualifications

  • previous kitchen cook experience
  • ability to work nights and have open availability
  • basic understanding of food safety practices
  • good physical stamina
  • ability to work in a fast-paced environment
  • teamwork skills
  • reliable and punctual

Job Duties

  • prepare ingredients according to recipes and quality standards
  • cook menu items in the required time frame
  • maintain cleanliness and organization of the kitchen
  • follow food safety and sanitation guidelines
  • assist with inventory management and stock rotation
  • collaborate with kitchen team members to meet service demands
  • ensure presentation standards for all dishes

Job Criteria

Experience

Mid Level (3-7 years)


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