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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $15.00 - $18.75
Work Schedule
Standard Hours
Benefits
Medical insurance
401k
growth and development opportunities
Job Description
The Haywire & The Ranch is a well-established Texas-based dining destination known for its authentic farm-to-fork, chef-driven cuisine that captures the spirit of Texas hospitality and culinary tradition. As a Texas Tried and Texas True restaurant, The Haywire & The Ranch prides itself on delivering a locally sourced menu that guests can depend on for quality and flavor, serving every visitor with a warm and inviting atmosphere reminiscent of a Sunday family dinner. The restaurant embraces the values of community, high standards, and genuine hospitality, making it a beloved spot for both locals and visitors craving true Texas flavors and... Show More
Job Requirements
- Must be at least 18 years of age
- maintain a current Food Handler's Certification
- capable of standing for long periods and lifting a minimum of 50 pounds
- must be able to read and understand tickets and recipes
- have at least one to two years of line cook experience
- ability to properly use knives and kitchen equipment
Job Qualifications
- Minimum one to two years of line cook experience preferred
- steakhouse experience a plus
- ability to read and understand tickets and recipes
- proficiency in proper use of knives and kitchen equipment
- strong attention to detail
- knowledge of food safety and sanitation practices
- ability to work effectively within a team
Job Duties
- Prepare menu items according to established recipes and quality standards
- maintain a clean, safe and sanitary kitchen environment
- follow proper sanitation procedures and state, city, and company regulations
- ensure all food preparation areas and equipment are kept clean and organized
- collaborate with teammates to support efficient kitchen operations
- monitor food quality and presentation to guarantee guest satisfaction
- assist with inventory and storage as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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