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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.25 - $19.25
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a globally recognized fine dining restaurant known for its exceptional quality steaks, legendary hospitality, and commitment to delivering an unforgettable dining experience. Founded in 1965, Ruth's Chris has built a reputation on its dedication to excellence, consistency, and a warm, inviting atmosphere for both guests and employees. With locations across the United States and worldwide, Ruth's Chris Steak House has become synonymous with luxury dining and professionalism in the culinary industry. This establishment places high value on its team members, fostering a familial environment where professionalism and personal growth are encouraged alongside delivering world-class service... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking experience preferred
- Ability to handle kitchen tools safely
- Ability to work an average of 30 hours per week to be eligible for benefits
- Availability to work flexible shifts including weekends and holidays
- Physical ability to stand for extended periods
- Willingness to learn and grow professionally
Job Qualifications
- High school diploma or equivalent
- Previous cooking experience preferred
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and instructions precisely
- Good communication skills
- Ability to work in a fast-paced environment
- Strong teamwork skills
Job Duties
- Passionately prepare, portion, and/or cook food items to quality specifications
- Ensure exceptional presentation by checking/dressing dishes before they are served
- Showcase superior dexterity skills to operate cutting tools quickly and safely
- Measure ingredients and seasonings to ensure correct cooking and flavor profiles
- Maintain a positive and professional approach with coworkers and guests
- Thrive in a fast-paced environment
- Be a true team player and work well with others
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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