You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $16.00 - $20.75
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedule
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts

Job Description

LongHorn Steakhouse is a renowned casual dining restaurant chain known for its legendary food, exceptional service, and vibrant team culture. The establishment has built a strong reputation among steak lovers and casual diners by delivering bold, flavorful dishes with consistent quality. LongHorn believes that exceptional food and service begin with a passionate and dedicated team. Emphasizing diversity, inclusivity, and growth opportunities, the brand fosters an environment where team members are valued and empowered to excel. Employees at LongHorn enjoy well-structured benefits designed to support their professional and personal lives. Its mission is to fire up customers' dining experiences by providing... Show More

Job Requirements

  • Must be at least 18 years old
  • Ability to stand for extended periods
  • Must have reliable transportation
  • Flexible schedule including availability nights, weekends and holidays
  • Ability to work in a fast-paced environment
  • Willingness to comply with all health and safety guidelines

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a fast-paced kitchen environment advantageous
  • Ability to follow recipes and instructions accurately
  • Strong attention to detail and commitment to food safety
  • Ability to work effectively in a team setting
  • Excellent time management and multitasking skills

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains cleanliness and organization of the kitchen
  • Collaborates with team members to ensure timely and accurate food preparation
  • Monitors inventory levels and communicates shortages
  • Adheres to company policies and health regulations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: