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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.00 - $17.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
health and wellness package
Training and development opportunities
team environment
Equal opportunity employer

Job Description

Texas Roadhouse is a renowned American restaurant chain celebrated for its commitment to providing Legendary Food and Legendary Service. At its core, Texas Roadhouse is a people-first company that takes pride in not just serving steaks but fostering a work environment where employees thrive and grow. With locations spread across numerous states, the brand has built a reputation for delivering high-quality meals made from scratch, alongside a dining experience that keeps guests coming back. The company culture emphasizes teamwork, positive attitudes, and continuous learning, making it an ideal workplace for those who are passionate about food and service. Texas Roadhouse... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • No prior cooking experience required
  • Ability to work flexible hours including nights and weekends
  • Must be able to stand for long periods
  • Good physical stamina and ability to lift moderate weight
  • Effective communication skills
  • Legal work authorization required

Job Qualifications

  • High school diploma or equivalent preferred
  • No prior cooking experience required as training is provided
  • Ability to follow instructions and recipes accurately
  • Strong teamwork and communication skills
  • Positive attitude and willingness to learn
  • Ability to work in a fast-paced environment
  • Basic knowledge of food safety and hygiene practices is a plus

Job Duties

  • Prepare made-from-scratch food items according to restaurant recipes and standards
  • Maintain high standards of cleanliness and sanitation in the kitchen area
  • Work collaboratively with kitchen team members to ensure efficient food preparation and timely service
  • Manage a busy station by staying organized and focused under pressure
  • Follow safety and hygiene guidelines at all times
  • Assist in receiving and storing kitchen supplies properly
  • Participate in training and development programs to improve culinary skills

Job Criteria

Experience

No experience required


Job Location

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