Line Cook

Infernal Tacos is a family-owned taco truck that proudly serves the Antelope Valley community. Known for its fresh and flavorful tacos, Infernal Tacos specializes in catering for private events, schools, breweries, and special occasions. The establishment has earned a reputation for offering authentic Mexican flavors prepared with high-quality ingredients and a passion for great food. As a family-operated business, Infernal Tacos emphasizes a friendly, welcoming atmosphere and values hardworking team members who are dedicated to delivering excellent customer experiences and maintaining the highest food standards.

This part-time Line Cook position offers an exciting opportunity to join a dynamic team focused on quality, efficiency, and outstanding service. The ideal candidate will play a key role in preparing meats such as asada, chicken, pastor, and carnitas, as well as assisting with daily food preparation tasks like chopping vegetables, marinating meats, and portioning ingredients. Working primarily in a fast-paced taco truck environment, this role also supports catering events, requiring flexibility and teamwork to ensure smooth kitchen operations. Responsibilities also include maintaining cleanliness and organization in the kitchen, adhering to food safety and sanitation standards, and helping with catering setup as needed. The position pays between $17.50 and $20.00 per hour, with an expected 15 to 30 hours of work per week, offering a flexible schedule that includes weekends and evenings. This is an ideal role for those who thrive in a high-energy kitchen setting and take pride in preparing fresh, delicious food consistently.