You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily.
Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

competitive pay
shift meals
Anniversary pay
Paid Time Off
Employee Discounts
flexible scheduling
holiday closures

Job Description

LongHorn Steakhouse is a renowned American casual dining restaurant chain known for its bold and flavorful dishes, especially its premium steaks and classic American cuisine. As a part of the Darden Restaurants family, LongHorn prides itself on providing legendary food and exceptional service, which is made possible by a dedicated team of passionate and skilled individuals. The company's culture emphasizes respect, diversity, and growth, creating a supportive environment where employees can thrive and build rewarding careers. LongHorn Steakhouse values the loyalty of its team members and offers a variety of benefits designed to promote work-life balance and long-term satisfaction. The... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in food preparation or kitchen operations preferred
  • ability to work standing for extended periods
  • flexible availability including nights, weekends, and holidays
  • strong work ethic and reliability
  • ability to follow instructions and safety guidelines

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in a kitchen or food preparation setting is a plus
  • knowledge of food safety and sanitation standards
  • ability to follow recipes and work in a fast-paced environment
  • strong teamwork and communication skills
  • attention to detail and commitment to food quality

Job Duties

  • Prepares high quality food items to order
  • follows recipes and presentation guidelines
  • ensures proper food safety and sanitation standards
  • works collaboratively with kitchen staff to maintain efficient operations
  • maintains cleanliness and organization of the kitchen workstations
  • assists in inventory management and stock rotation
  • adheres to all company policies and procedures

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: