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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $20.00 - $24.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned restaurant chain that specializes in Asian cuisine, known for its upscale dining experience combined with a welcoming and vibrant atmosphere. As a leading hospitality company, P.F. Chang's prides itself on delivering high-quality food with exceptional customer service, making it a favorite destination for families, friends, and food lovers alike. Established with a commitment to celebrating life through food and family, P.F. Chang's emphasizes a culture of respect, teamwork, and continuous growth for its employees. The company supports its team members with competitive wages, comprehensive training, and a supportive environment that fosters personal and professional development.... Show More

Job Requirements

  • Have a current Food Handler's Card where applicable or willingness to obtain
  • A love for food and an eye for detail with cooking, knowing weights, measurements, and volumes
  • Comfortable standing for extended periods, able to lift up to 30 lbs, and continuously bend, reach and twist
  • Must be at least 18 years old

Job Qualifications

  • Previous experience is not required
  • Ability to learn restaurant menu and recipes
  • Excellent customer service skills and etiquette
  • Knowledge of all chemicals used in the building
  • Ability to multi-task in a fast-paced teamwork environment
  • Flexibility to work a variety of shifts

Job Duties

  • Prepare and cook all food items to company specifications
  • Plates prepared foods based on chef's guidance
  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
  • Assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
  • Uphold high restaurant kitchen sanitation and food service safety standards

Job Criteria

Experience

No experience required


Job Location

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