Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $18.75
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Work Schedule

Flexible
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Benefits

competitive pay
shift meals
Anniversary pay
Holiday pay
Employee Discounts
flexible scheduling
growth opportunities

Job Description

LongHorn Steakhouse is a renowned American casual dining restaurant chain known for its legendary food and exceptional service. With a firm commitment to crafting bold and flavorful dishes, LongHorn has become a favorite destination for steak lovers and those seeking quality dining experiences. The company prides itself on its strong, diverse culture that fosters an environment where employees, referred to as Team Members, feel valued, respected, and inspired to grow both personally and professionally. The culture at LongHorn encourages passion, pride, and commitment, essential qualities that contribute to the consistently high standards of food and service the restaurant is famous for.

The role of a Line Cook at LongHorn Steakhouse is integral to the dining experience. These professionals are the backbone of the kitchen, responsible for preparing high-quality food items to order with meticulous attention to detail. A Line Cook ensures every steak and side is cooked to perfection and presented according to the restaurant’s established recipes and guidelines. The role demands not only culinary skills but also a dedication to maintaining rigorous food safety and sanitation standards, guaranteeing that each plate served upholds LongHorn’s reputation for excellence.

Line Cooks at LongHorn benefit from a supportive work environment and flexible scheduling, allowing them to swap shifts easily with their team member app. The pay is competitive and consistent, with wages paid every week to recognize the hard work and dedication of the team. Additional perks include shift meals covering a variety of food options such as sides, salads, and soups, ensuring employees are well-fueled to perform their best. LongHorn also rewards longevity and commitment with anniversary pay and provides thoughtful holidays, closing the doors on major holidays like Thanksgiving and Christmas so team members can spend quality time with their families.

Employees enjoy discounts not only within LongHorn Steakhouse but also across other Darden Restaurant brands, as well as benefits on services like cell phone plans and hotels. These comprehensive benefits underscore LongHorn’s commitment to supporting its team members both inside and outside the restaurant walls. The company encourages growth and development opportunities, making it an excellent choice for individuals passionate about building a culinary career in a dynamic and inviting environment. If you have a passion for food, a commitment to quality, and a desire to be part of a legendary team, LongHorn Steakhouse offers a fulfilling and exciting opportunity as a Line Cook."

Job Requirements

  • High school diploma or equivalent
  • Previous cooking or food preparation experience preferred
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Must adhere to hygiene and safety standards
  • Physical ability to stand for extended periods
  • Willingness to learn and accept feedback
  • Ability to work as part of a team

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food preparation or cooking preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow detailed recipes and instructions
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Basic knife skills and culinary techniques

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains cleanliness and organization of the kitchen workstation
  • Collaborates with team members to ensure timely food delivery
  • Monitors inventory levels and notifies management of shortages
  • Adheres to all health and safety regulations

Job Criteria

Experience

Entry Level (1-2 years)


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