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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.95 - $25.75
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
401(k) matching plan
Dining Discounts
Job Description
The Capital Burger is a distinguished restaurant known for offering a unique dining experience that combines gourmet burgers, an exceptional wine list, and a curated selection of local beers. This establishment prides itself on creating a comfortable yet elevated atmosphere where both guests and staff feel valued and nurtured. With a strong commitment to genuine hospitality, The Capital Burger seeks to provide an environment that encourages growth, teamwork, and excellence in food service. As a restaurant that emphasizes high-quality standards, it also prioritizes health and safety by adhering to rigorous sanitation and wellness practices for all team members. Hiring a... Show More
Job Requirements
- High school diploma or equivalent
- Previous line cook or relevant food preparation experience preferred
- Ability to accommodate special guest requests
- Capacity to work under pressure in a busy kitchen environment
- Commitment to maintaining high food safety and sanitation standards
- Ability to work flexible hours including evenings and weekends
- Must be at least 21 years old to participate in certain benefits programs
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or in a similar food preparation role preferred
- Strong knowledge of food safety and sanitation standards
- Ability to follow recipes and presentation standards accurately
- Excellent teamwork and communication skills
- Ability to work in a fast-paced environment while maintaining quality
- Passion for hospitality and delivering exceptional guest experiences
Job Duties
- Prepare high-quality food items to order according to recipe and presentation guidelines
- Accommodate special guest requests while maintaining high-quality standards
- Coordinate food orders to ensure timely and efficient delivery to tables
- Uphold proper food safety and sanitation standards at all times
- Maintain a clean, sanitized, and safe work environment
- Collaborate with team members to support smooth kitchen operations
- Monitor ingredients and supplies to ensure availability and freshness
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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