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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $19.00 - $23.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American restaurant chain specializing in Asian-inspired cuisine, known for delivering a unique blend of traditional Chinese recipes and contemporary dining experiences. Established with the goal of celebrating life, family, and food, P.F. Chang's has grown to become a beloved dining destination offering exceptional service and high-quality dishes to a diverse clientele. This establishment is committed to fostering a vibrant and inclusive work environment where team members can grow, learn, and thrive in their culinary careers. P.F. Chang's values passionate individuals who share its dedication to excellence, creativity, and continuous improvement within the hospitality industry.Show More

Job Requirements

  • Must be at least 18 years old
  • Flexible to work a variety of shifts
  • Comfortable standing for extended periods
  • Able to lift up to 30 lbs
  • Able to bend, reach and twist continuously

Job Qualifications

  • Previous experience is not required
  • Current Food Handler’s Card or ability to obtain
  • Knowledge of weights, measurements, and volumes
  • Ability to learn restaurant menu and recipes
  • Knowledge of chemicals used in the building
  • Excellent customer service skills and etiquette
  • Ability to multi-task in a fast-paced teamwork environment

Job Duties

  • Prepare and cook all food items to company specifications
  • Plates prepared foods based on chef’s guidance
  • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
  • Assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils
  • Uphold restaurant kitchen sanitation and food service safety standards

Job Criteria

Experience

No experience required


Job Location

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