Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $14.50 - $18.00
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Work Schedule

Flexible
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Benefits

flexible schedule
competitive pay
shift meals
Anniversary pay
Paid holidays
Employee Discounts
Team member app

Job Description

LongHorn Steakhouse is a renowned casual dining restaurant brand that has built its reputation on serving bold, flavorful food and providing legendary service. Established with a commitment to quality and customer satisfaction, LongHorn has become a favorite destination for steak lovers and food enthusiasts across the country. The company prides itself on its strong, diverse culture and dedication to its team members, recognizing that passionate and committed employees are the foundation of its success. By fostering an environment that supports growth opportunities, well-done employee benefits, and a positive workplace culture, LongHorn Steakhouse continues to attract and retain top talent in the restaurant industry.

As a part of the LongHorn Steakhouse team, the Line Cook role is critical in delivering the brand's promise of quality and bold flavor. This position involves preparing high-quality food items consistently to meet exacting standards for taste and presentation. Line Cooks at LongHorn are the culinary artisans who bring passion and dedication to every steak and dish they create, ensuring that guests receive an exceptional dining experience every time they visit. With a focus on following precise recipes and presentation guidelines, this role demands a high level of attention to detail and commitment to food safety and sanitation standards. The pay for this position varies by location and is competitive within the industry, with opportunities to earn weekly based on shifts worked. The restaurant provides a supportive and flexible work environment, allowing team members to swap shifts easily through a dedicated app and enjoy shift meals that include sides, salads, and soups.

The Line Cook role at LongHorn Steakhouse is not just about cooking; it is about being part of a team that strives to earn guest loyalty through every meal served. This role requires a passion for food, pride in craftsmanship, and a commitment to consistently deliver bold flavors that define the LongHorn brand. Team members are supported with anniversary pay, holiday closures to provide work-life balance, and discounts that extend beyond the restaurant doors, including deals on cellphones and hotels. Joining LongHorn Steakhouse means becoming part of a company that values its people and invests in their growth and well-being. For those who are fired up about food and service, this role offers the chance to build a rewarding career in a vibrant and dynamic environment.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Physical stamina to stand for long periods and perform repetitive tasks
  • Basic math skills for measuring ingredients
  • Ability to follow directions and work under pressure
  • Commitment to maintaining cleanliness and safety standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or food preparation role is an asset
  • Knowledge of food safety and sanitation practices
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Attention to detail in food presentation

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains cleanliness and organization of the kitchen
  • Collaborates with team members to meet service demands
  • Monitors inventory and notifies management of supply needs
  • Adheres to all company policies and procedures

Job Criteria

Experience

No experience required


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