Line Cook

Acts Retirement-Life Communities is a leading not-for-profit organization specializing in resort-style continuing care senior living communities. With a proud presence spanning 28 communities across 9 states and a robust team of over 8,500 dedicated members, Acts offers a comprehensive lifestyle for its residents. Their communities feature a wide array of on-campus conveniences and amenities including casual and fine dining venues, beauty salons, fitness centers, healthcare services, security, and diverse activity programs. The organization is deeply rooted in a culture of Loving-Kindness, fostering an inclusive and supportive environment for both residents and team members. Acts is committed to diversity and inclusion, ensuring equal employment opportunities and providing reasonable accommodations for candidates with disabilities in the hiring process.

Acts Retirement-Life Communities is currently seeking a passionate and dedicated Line Cook to join their culinary team. This full-time position offers shifts during the day and evening hours. The role is essential to the success of Acts' brand, culinary culture, vision, and future growth. The culinary philosophy centers on scratch kitchens where fresh and healthy options are balanced with indulgent selections. The service approach takes guests on a seasonal and trend-conscious journey, reflecting both the needs and wants of residents.

This position offers next day pay through the PayActiv benefit, allowing employees to receive payment quickly. Additionally, as part of the onboarding process, new hires will have the opportunity to advance their culinary career via a partnership with Rouxbe Online Culinary School. This unique collaboration includes comprehensive courses that provide nine transferable college credit hours upon completion, setting team members on a path for long-term career success.

Candidates for the Line Cook position should have a high school diploma or equivalent and ideally possess a minimum of two years of progressive experience in environments such as full-service restaurants, catering, healthcare, country clubs, hotels, or cruise lines. The role involves working in a dynamic team environment where culinary passion and quality service are paramount.

Acts offers a generous benefits package including medical, prescription, dental, and vision insurance, flexible spending accounts, life insurance, disability programs, a 401(k) plan with company match after one year of employment, paid time off, and holidays. The salary range for this position is between $17.51 and $21.23 per hour, varying based on skills and experience. Eligibility for certain benefits may vary according to employment status.

This opportunity at Acts Retirement-Life Communities is perfect for culinary professionals looking to work in a rewarding environment where they can grow professionally while contributing to a community-focused organization. Acts values each team member's unique background and talents, providing numerous professional development programs, scholarship awards, tuition reimbursement, commuter benefits, referral programs, wellness initiatives, and appreciation events.

If you are seeking a fulfilling culinary career that balances work and life, offers competitive compensation, and supports your professional growth, consider joining Acts Retirement-Life Communities as a Line Cook. To apply or learn more about this opportunity, visit www.acts-jobs.org and join the Talent Network for updates and job alerts.