Line Cook

Jersey City, NJ, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $15.92 - $23.00

Work Schedule

Standard Hours

Benefits

Health Insurance

401(k)

Dining Discounts

Employee assistance program

Paid sick leave

Paid Family and Medical Leave

Referral program

Job Description

Ruth's Chris Steak House, established in 1965, is a renowned upscale restaurant chain specializing in serving high-quality steaks and delivering exceptional dining experiences. With decades of success built on a foundation of excellent service and premium cuisine, Ruth's Chris has grown into a globally recognized brand known for its legendary hospitality and commitment to guest satisfaction. The company values its employees as an essential ingredient in its continued success, fostering a team-oriented environment where staff members are treated like family. Ruth's Chris provides opportunities for professional growth while encouraging individuals to be themselves and contribute their unique talents in a... Show More

Job Requirements

High school diploma or equivalent
Previous experience in a kitchen or food service setting preferred
Ability to stand for long periods
Willingness to work flexible hours, including evenings, weekends, and holidays
Familiarity with food safety regulations
Ability to follow instructions closely
Physical stamina to handle kitchen demands

Job Qualifications

Experience in cooking or food preparation
Ability to follow recipes and food safety standards
Good knife handling and cutting skills
Strong attention to detail
Ability to work efficiently in a fast-paced environment
Good communication skills
Team-oriented mindset

Job Duties

Passionately prepare, portion, and/or cook food items to quality specifications
Ensure exceptional presentation by checking/dressing dishes before they are served
Showcase superior dexterity skills to operate cutting tools quickly and safely
Measure ingredients and seasonings to ensure correct cooking and flavor profiles
Maintain a positive and professional approach with coworkers and guests
Thrive in a fast-paced environment
Be a true team player and work well with others

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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