Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive pay
shift meals
Anniversary pay
Holiday closure
Employee Discounts
flexible scheduling
Team member app

Job Description

LongHorn Steakhouse is a well-established American casual dining restaurant chain renowned for its commitment to serving legendary, bold-flavored food with exceptional service. As part of the Darden Restaurants family, LongHorn has built a reputation on delivering high-quality steaks and flavorful menu items that bring guests back time and again. The company places great importance on creating a strong, diverse culture and nurturing an environment where team members feel valued and empowered. LongHorn Steakhouse not only emphasizes its culinary excellence but also prioritizes team loyalty and growth opportunities, making it a preferred workplace for individuals passionate about the hospitality and food service industry. Employing a welcoming culture, the restaurant believes that legendary food and service begin with legendary people, and this principle guides their mission and values.

The position of Line Cook at LongHorn Steakhouse is a vital role within the kitchen team where attention to detail, consistency, and dedication to quality are key. As a Line Cook, you will be responsible for preparing high-quality food items according to exact recipes and presentation guidelines, ensuring that every steak and dish meets LongHorn’s bold flavor standards. This role requires a commitment to food safety and sanitation standards, making sure that all food served to guests is safe and of the highest quality. The Line Cook operates in a fast-paced kitchen environment where teamwork and communication are essential to meet guest expectations consistently. This is a variable pay position dependent on the location, offering competitive compensation alongside numerous benefits.

Working at LongHorn Steakhouse means you are part of a team that values flexibility with scheduling, competitive weekly pay, and employee perks such as shift meals including sides, salads, and soups. Employees celebrate milestones with anniversary pay and enjoy being home for the holidays, as the restaurant is closed on Thanksgiving and Christmas. The benefits extend beyond the restaurant with discounts on cellphones, hotels, and more, reflecting LongHorn’s commitment to supporting its team members both inside and outside of work. If you enjoy working in a lively, dynamic environment where passion for food and great service fuels every shift, joining LongHorn as a Line Cook offers an excellent opportunity to grow and thrive. This role is suitable for those who take pride in food preparation, have a keen eye for quality, and want to contribute to creating memorable dining experiences that keep guests fired up for LongHorn Steakhouse.

Job Requirements

  • high school diploma or equivalent
  • ability to stand for extended periods
  • capability to lift up to 50 pounds
  • availability to work flexible hours including weekends and holidays
  • adherence to food safety and sanitation standards
  • excellent personal hygiene
  • ability to work as part of a team

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in a food preparation or kitchen role is an asset
  • knowledge of food safety practices
  • ability to follow detailed recipes and instructions
  • strong communication and teamwork skills
  • ability to work in a fast-paced environment

Job Duties

  • prepares high quality food items to order
  • follows recipes and presentation guidelines
  • ensures proper food safety and sanitation standards
  • maintains cleanliness and organization of the kitchen area
  • assists with inventory management and stocking
  • collaborates with team members to meet guest service expectations
  • adheres to all health and safety regulations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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