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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k Retirement Plan
Paid Time Off
Employee Discounts
Training and Development

Job Description

Outback Steakhouse is a well-established and renowned restaurant chain that is celebrated for its high-quality Australian-themed dining experience. As part of Bloomin Brands, Outback Steakhouse prides itself on fostering a fun, inclusive, and engaging work environment for its employees, affectionately known as Outbackers. The company places a strong emphasis on teamwork, respect, and personal growth, aiming to create a workplace where employees feel valued and empowered to bring their bold personalities to the forefront. Outback Steakhouse is committed to maintaining high standards not only in their food quality but also in customer service, ensuring every guest receives an exceptional and... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to follow food safety guidelines
  • Previous kitchen or food preparation experience preferred
  • Ability to work flexible hours including weekends and holidays
  • Physical ability to stand for extended periods and perform repetitive tasks

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food preparation or cooking preferred
  • Knowledge of food safety regulations and proper sanitation practices
  • Ability to work in a fast-paced kitchen environment
  • Strong communication and teamwork skills

Job Duties

  • Following established food safety guidelines, recipes, standards, and procedures
  • Maintaining a clean and food-safe environment
  • Passionately preparing, portioning, and/or cooking food items according to quality specifications
  • Assessing ingredients and items for freshness and quality, rotating product appropriately
  • Being a team player

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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