Line Cook

Lubbock, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Flexible

Benefits

Training and development programs

Employee Discounts

flexible scheduling

multiple benefit plans

Paid Time Off

Paid sick leave

Community Volunteer Opportunities

Job Description

Landry's is a renowned leader in the hospitality industry, recognized for operating a diverse range of premier dining, entertainment, and hospitality venues across the United States and beyond. With a commitment to delivering exceptional guest experiences, Landry's has established itself as a trusted name in restaurants, hotels, and leisure destinations, continuously expanding its portfolio through innovation and a guest-centric approach. The company prides itself on fostering a positive and inclusive work culture where employees are valued as the greatest asset, providing ample opportunities for professional growth and career advancement within a supportive team environment.

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Job Requirements

One year or more of line cook experience
Ability to maintain high standards of food quality and safety
Comfortable working in a fast-paced environment
Availability to work flexible schedules
Strong team orientation and guest-focused attitude

Job Qualifications

Minimum of 1 year experience as a line cook
Strong passion for food and hospitality
Ability to work efficiently in a fast-paced environment
Excellent teamwork and communication skills
Commitment to Landry's Be FAIR ideals: Be Friendly, Accommodating, Inclusive, and Respectful