PF Changs logo

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $17.00 - $21.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts

Job Description

P.F. Chang's is a renowned restaurant chain known for its distinctive Asian-themed cuisine and upscale casual dining experience. As a well-established company with a strong reputation for quality food and exceptional service, P.F. Chang's has created a welcoming and energetic environment for both guests and team members. With a passionate commitment to celebrating life, family, and food, the company operates numerous locations across the country, offering delicious dishes inspired by Chinese culture with a modern touch. P.F. Chang's dedication to excellence is evident in its menu, its carefully crafted recipes, and the professional training it provides to its employees. Whether you are looking for a full-time or part-time position, P.F. Chang's values hardworking individuals who strive to deliver memorable dining experiences to every guest. Employment at P.F. Chang's includes a pay range of $17.00 to $21.00 per hour, depending on experience. The company also offers various benefits to support the well-being and growth of its team members, including competitive pay, flexible scheduling, paid on-the-job training, opportunities for advancement, discounts on meals, and employee referral programs. Most locations close on Thanksgiving and Christmas, giving employees valuable time with their families. Additional benefits for qualifying employees include a 401(k) retirement plan, medical, dental, and vision insurance, and paid sick leave in qualifying jurisdictions.

The role of a Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef at P.F. Chang's is integral to the smooth operation of the kitchen and the overall guest experience. This position requires preparing and cooking food items according to the company’s established recipes and procedures while ensuring compliance with safety and sanitation guidelines. In this role, team members are responsible for preparing high-quality dishes by following precise instructions from the chef, setting up, operating, breaking down, and cleaning kitchen equipment. The position also involves assisting with essential kitchen tasks such as washing dishes, sweeping and mopping floors, sanitizing utensils, and maintaining cleanliness to uphold the restaurant’s stringent sanitation standards. P.F. Chang's prides itself on its food safety and kitchen hygiene, so employees play a critical role in maintaining these standards for guest safety and satisfaction.

Working at P.F. Chang's as a cook position is an excellent opportunity for individuals passionate about food and eager to develop culinary skills in a fast-paced, dynamic environment. The company welcomes applicants with no prior experience, providing paid training to help new hires succeed and advance within the organization. Team members gain valuable hands-on experience, working alongside professional chefs and learning to master menu items through a supportive and collaborative atmosphere. Candidates must have a love for food, a good eye for detail, and the ability to learn measurements and recipes accurately. Additionally, working at P.F. Chang's requires strong multi-tasking abilities to keep up with the demands of a busy restaurant kitchen and excellent customer service skills to contribute positively to the overall guest experience. Physical demands include standing for extended periods, lifting up to 30 pounds, and performing repetitive bending, reaching, and twisting movements. Employees must be at least 18 years old to apply.

P.F. Chang's is more than just a place to work; it is a community of people who share a commitment to excellence, teamwork, and creating memorable dining experiences. By joining the team, employees become part of a company that genuinely values its associates and fosters growth and development. The company’s culture emphasizes promoting from within to help team members build rewarding careers. If you are looking for a role that combines your passion for cooking with a supportive workplace, P.F. Chang's invites you to apply and celebrate life, family, and food every day.

Job Requirements

  • Previous experience is not required - we will train you!
  • have a current Food Handler's Card where applicable, or we will help you obtain
  • a love for food and an eye for detail with cooking
  • knowing weights, measurements, and volumes
  • ability to learn restaurant menu and recipes
  • knowledge of all chemicals used in the building
  • excellent customer service skills and etiquette
  • ability to multi-task in a fast-paced teamwork environment
  • flexibility to work a variety of shifts
  • comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist
  • must be at least 18 years old

Job Qualifications

  • Ability to learn restaurant menu and recipes
  • excellent customer service skills and etiquette
  • knowledge of all chemicals used in the building
  • a love for food and an eye for detail with cooking
  • ability to multi-task in a fast-paced teamwork environment
  • flexibility to work a variety of shifts

Job Duties

  • Prepare and cook all food items to company specifications
  • plates prepared foods based on chef's guidance
  • responsible for the setup, operation, break down, and cleaning of all kitchen equipment
  • may need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
  • uphold our high restaurant kitchen sanitation and food service safety standards

Job Criteria

Experience

No experience required


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