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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $21.00 - $27.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
PTO
Volunteer hours
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee Discounts
Onsite medical centers
Job Description
Erickson Senior Living is a nationally recognized leader in the senior living industry, known for creating vibrant and innovative communities where seniors can enjoy a fulfilling and active lifestyle. One of their latest ventures is The Grandview, a state-of-the-art high-rise community located in Bethesda, Maryland. This luxury continuing care retirement community spans 33 acres in the heart of North Bethesda and is designed to provide senior residents with an exceptional living experience that emphasizes quality of life, health, and well-being. The Grandview forms part of Erickson's extensive network of communities renowned for their commitment to excellence and personalized care services.... Show More
Job Requirements
- Minimum of 1 year of cook-to-order experience
- Ability to work some weekends and holidays
- Ability to lift or move objects weighing up to 50 pounds
- Ability to work in varying temperatures from hot kitchens to cold refrigerators and freezers
- Legal eligibility to work in the United States
- Commitment to follow state and federal health and safety regulations
- Willingness to comply with company policies and procedures
Job Qualifications
- Minimum of 1 year of cook-to-order experience
- Proven ability to work effectively in a fast-paced kitchen environment
- Knowledge of proper food handling and sanitation standards
- Strong teamwork and communication skills
- Ability to follow recipes and presentation standards closely
- Flexibility to work some weekends and holidays
- Ability to lift and move objects up to 50 pounds
- Capacity to work in varying temperature environments
Job Duties
- Consistently prepare all meals and menu items following proper safety and cooking techniques
- Ensure accurate portioning, plating, temperature, and presentation of meals
- Utilize culinary skills to create high-quality dishes that enhance resident satisfaction
- Keep the kitchen and workstation clean and sanitized at all times
- Assist with inventory management and stocking as needed
- Collaborate with the dining team to maintain smooth kitchen operations
- Follow all health and safety regulations consistently
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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