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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $19.90
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Tuition Reimbursement
Paid Time Off
Job Description
Main Event Entertainment is a leading entertainment company known for providing a dynamic and engaging experience combining dining, games, and activities in one vibrant location. With a focus on delivering exceptional guest experiences, Main Event caters to families, friends, and groups looking to enjoy high-quality food and entertainment under one roof. The company fosters an inclusive and fun work environment where team members are valued and supported to grow their careers. Main Event is committed to upholding safety, quality, and impeccable service standards across all their venues.
The role of a Line Cook at Main Event is both rewarding... Show More
The role of a Line Cook at Main Event is both rewarding... Show More
Job Requirements
- Must have six months of line cook or prep cook experience
- Guest focused mindset
- Teamwork is a must
- 18 plus years of age
- Food handlers certification as required
- Attention to detail and the ability to work under pressure
- Can effectively communicate with management, team members, and guests
- Availability to work days, nights and/or weekends
Job Qualifications
- Must have six months of Line Cook or Prep Cook experience
- Guest focused mindset
- Teamwork is essential
- Ability to communicate effectively with management, team members, and guests
- Attention to detail and ability to work under pressure
- Availability to work days, nights, and/or weekends
Job Duties
- Upholding cleanliness and safety standards
- Prepping and cooking all menu items according to recipes and standards
- Working in partnership with the Service Team to ensure food is accurate and delivered timely
- Adhering to all company and health department food safety procedures
- Properly and safely operating kitchen equipment
- Maintaining a clean and stocked station before and after each shift
- Performing opening, mid-day or closing duties
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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