
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $14.00 - $18.00
Work Schedule
Flexible
Benefits
Dental Insurance
Paid training
Health Insurance
Opportunities for advancement
Referral program
Paid sick time
On-the-job training
Vision Insurance
Job Description
P.F. Chang's is a prominent restaurant chain known for its upscale Asian dining experience, blending traditional Chinese cuisine with a modern American twist. Established with a passion for quality food and exceptional guest service, P.F. Chang's has grown to become a well-recognized name in the casual dining industry across numerous locations. Their commitment to creating a welcoming environment and offering a diverse menu has earned them a loyal customer base and a reputation for culinary excellence.
This job posting is for several kitchen positions including Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs available for immediate hire in both full-time and part-time roles. The pay range for these roles, based on experience, is between $14.00 and $18.00 per hour. The company emphasizes growth opportunities by promoting from within and provides comprehensive benefits for its team members. P.F. Chang's nurtures a culture centered on teamwork and respect, offering paid on-the-job training, flexible scheduling, and employee discounts to support a balanced work-life environment.
As a Line Cook, Wok Cook, or Station Chef at P.F. Chang's, you will be responsible for preparing dishes according to established recipes and maintaining the highest standards of safety and sanitation. This role demands a strong attention to detail, a passion for food, and the ability to work efficiently in a fast-paced environment. You will be central to the kitchen's operation, ensuring meals are prepared and presented to meet the quality and presentation guidelines outlined by the chefs. Additionally, you will be involved in setting up, operating, breaking down, and cleaning kitchen equipment, contributing to a clean and safe kitchen workspace.
This role is ideal for individuals who are eager to start or advance their careers in culinary arts with or without previous experience, as P.F. Chang's provides comprehensive training and support. Candidates should possess a love for food, be comfortable with handling kitchen tools and equipment, and have a willingness to learn and master the menu items. By fostering a collaborative kitchen environment, P.F. Chang's helps team members develop their skills and pursue their passion in food service while supporting their personal growth and career aspirations.
This job posting is for several kitchen positions including Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs available for immediate hire in both full-time and part-time roles. The pay range for these roles, based on experience, is between $14.00 and $18.00 per hour. The company emphasizes growth opportunities by promoting from within and provides comprehensive benefits for its team members. P.F. Chang's nurtures a culture centered on teamwork and respect, offering paid on-the-job training, flexible scheduling, and employee discounts to support a balanced work-life environment.
As a Line Cook, Wok Cook, or Station Chef at P.F. Chang's, you will be responsible for preparing dishes according to established recipes and maintaining the highest standards of safety and sanitation. This role demands a strong attention to detail, a passion for food, and the ability to work efficiently in a fast-paced environment. You will be central to the kitchen's operation, ensuring meals are prepared and presented to meet the quality and presentation guidelines outlined by the chefs. Additionally, you will be involved in setting up, operating, breaking down, and cleaning kitchen equipment, contributing to a clean and safe kitchen workspace.
This role is ideal for individuals who are eager to start or advance their careers in culinary arts with or without previous experience, as P.F. Chang's provides comprehensive training and support. Candidates should possess a love for food, be comfortable with handling kitchen tools and equipment, and have a willingness to learn and master the menu items. By fostering a collaborative kitchen environment, P.F. Chang's helps team members develop their skills and pursue their passion in food service while supporting their personal growth and career aspirations.
Job Requirements
- Previous experience is not required – we will train you!
- Have a current Food Handler’s Card where applicable, or we will help you obtain
- A love for food and an eye for detail with cooking
- Knowing weights, measurements, and volumes
- Ability to learn restaurant menu and recipes
- Knowledge of all chemicals used in the building
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced teamwork environment
- Flexibility to work a variety of shifts
- Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen is a plus but not required
- Ability to follow recipes and instructions accurately
- Strong communication and teamwork skills
- Basic understanding of food safety and sanitation practices
- Willingness to learn and be trained on the job
- Ability to stand for extended periods and perform physical kitchen tasks
Job Duties
- Prepare and cook all food items to company specifications
- Plates prepared foods based on chef’s guidance
- Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
- May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
- Uphold our high restaurant kitchen sanitation and food service safety standards
Job Criteria
Experience
No experience required
Job Location
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