Line Cook

Our establishment is a vibrant and dynamic restaurant that prides itself on delivering exceptional dining experiences that delight guests through creative and high-quality food. With a passion for hospitality and a commitment to community, we offer a warm and inviting atmosphere where culinary creativity and purpose drive every plate served. We value teamwork, excellence, and a fun work environment where every employee is encouraged to grow and develop their skills. Our restaurant is part of a larger family of concepts, including sister restaurants, giving our team members ample opportunities for career growth and development in a supportive network.

We are currently seeking enthusiastic cooks to join our dedicated kitchen team. This role is perfect for individuals who take pride in the food they prepare, who are passionate about following recipes and maintaining the highest quality standards for every dish leaving the kitchen. As a cook with us, you will be part of a creative culinary environment where your passion and creativity for food are valued and nurtured. You will have the opportunity to prepare beautiful, delicious dishes that keep our loyal guests coming back meal after meal.

This is a base wage position that participates in the restaurant's tip pool. For those working in Denver, the base wage is $18.81 per hour, while outside of Denver in the state of Colorado, the base wage is $14.81 per hour. With tip pool distribution, average hourly earnings for this role range from $20.00 to $32.00 per hour. Our tip pool distribution is based on hours worked, the specific role, and total tips earned daily, so actual earnings may vary outside of the listed range.

Joining our team means more than just a paycheck. We offer a wide range of benefits including dining discounts at our restaurant and sister locations, comprehensive health, dental, and vision insurance after an introductory period, employee referral bonuses, mental health resources, paid sick leave, and opportunities for promotion and career development within the company. You will thrive in a purpose-driven environment where you can influence and inspire others, find joy in hospitality, and contribute to a culture that puts guest experience at the forefront.

If you are someone who supports both kitchen and front of house operations with cleanliness and food quality, who is motivated by a passion for guests and their experience, and who seeks long-term growth, then this role is tailored for you. We invite you to take the next step in your culinary career by applying today and joining a company that truly cares about its people and its food.