Line Cook

Harmons is a well-established grocery store chain known for providing high-quality food products and exceptional customer service. With a commitment to community and sustainability, Harmons offers a diverse range of fresh produce, bakery items, prepared foods, and specialty products. The company prides itself on maintaining stringent quality standards and delivering an inviting shopping experience for its customers. Harmons operates multiple store locations where the environment fosters teamwork, continuous learning, and growth. Employees at Harmons are valued for their dedication, integrity, and passion for food, reflecting the brand’s mission to offer fresh, wholesome, and delicious food options.

This part-time kitchen team member position at Harmons is an excellent opportunity for individuals who enjoy working with food and want to be part of a dynamic kitchen environment. The role involves assisting chefs in preparing, cooking, frying, and assembling various food items according to established recipes, ensuring the highest quality standards are met. This position also focuses on maintaining food safety by holding food at proper temperatures and adhering to sanitation protocols. Responsibilities include receiving and stocking kitchen products, ensuring inventory accuracy, and providing exceptional customer service daily. The shift options include morning and evening times, offering flexibility to accommodate different schedules. Compensation ranges from $16.80 to $20.50 per hour, reflecting the importance of expertise, efficiency, and commitment in this role.

The kitchen team member will actively participate in food preparation, ensuring adherence to recipes and quality specifications, which may include preparing recipes for pizzas, soups, salads, dips, sandwiches, and sauces. The role also requires the use of various manual and automated kitchen equipment required for grinding, mixing, washing, and cutting food ingredients. Food safety documentation and cleanliness are critical, and the team member will maintain daily sanitation standards to ensure a safe and presentable kitchen environment. This position offers a chance to build vital culinary skills, learn proper knife skills, and develop a deep understanding of food handling and safety requirements.

An ideal candidate is passionate about food, possesses good communication skills, and thrives in a collaborative team setting. Working weekends, evenings, and holidays may be required, making flexibility crucial. Harmons is an equal-opportunity employer committed to fostering diversity and inclusion in its workforce, respecting employees' differences across race, color, religion, gender, sexual orientation, age, disability status, and veteran status. This job invites motivated individuals eager to contribute their talents to a company that values quality, customer satisfaction, and teamwork while providing growth opportunities in the food retail industry.