Job Overview
Employment Type
Full-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
shift meals
Anniversary pay
flexible scheduling
Employee Discounts
Paid holidays
Team member app for shift scheduling
Job Description
LongHorn Steakhouse is a well-established American casual dining restaurant brand renowned for its bold and flavorful steaks and exceptional guest experience. As part of the larger Darden Restaurants family, LongHorn has built a reputation for quality food and legendary service that begins with the people behind the scenes. The company deeply values its team members, fostering a strong and diverse culture where passion, pride, and commitment are essential to delivering the highest standards in cuisine and service. Known for its vibrant work atmosphere, LongHorn offers employees significant opportunities for growth and development within the brand and the larger corporation, supported by well-rounded benefits and a genuinely inclusive environment. For those passionate about food and hospitality, LongHorn presents an exciting workplace that encourages personal and professional advancement while emphasizing customer satisfaction and a positive team experience. This position is variable pay depending on location, reflecting local market conditions and experience levels.
The Line Cook at LongHorn Steakhouse plays a vital role in delivering the brand’s promise of bold flavor and exceptional quality. Tasked with preparing high-quality food items to order, the Line Cook ensures each dish meets stringent recipe and presentation guidelines that LongHorn is known for. Beyond cooking, this role requires adherence to strict food safety and sanitation standards to maintain guest wellbeing and company compliance. Team members in this role thrive in a fast-paced environment where their skills in timing, coordination, and attention to detail directly impact the quality of the guest dining experience. Line Cooks at LongHorn are fundamental in creating the consistently delicious food that keeps customers returning and reinforce the company’s legendary reputation. Joining Team LongHorn means being part of a committed culinary team that values creativity, reliability, and teamwork, with a flexible approach to scheduling and competitive pay. This role offers not just a job but a fulfilling career pathway within a celebrated restaurant group that is deeply committed to its people and guests alike.
The Line Cook at LongHorn Steakhouse plays a vital role in delivering the brand’s promise of bold flavor and exceptional quality. Tasked with preparing high-quality food items to order, the Line Cook ensures each dish meets stringent recipe and presentation guidelines that LongHorn is known for. Beyond cooking, this role requires adherence to strict food safety and sanitation standards to maintain guest wellbeing and company compliance. Team members in this role thrive in a fast-paced environment where their skills in timing, coordination, and attention to detail directly impact the quality of the guest dining experience. Line Cooks at LongHorn are fundamental in creating the consistently delicious food that keeps customers returning and reinforce the company’s legendary reputation. Joining Team LongHorn means being part of a committed culinary team that values creativity, reliability, and teamwork, with a flexible approach to scheduling and competitive pay. This role offers not just a job but a fulfilling career pathway within a celebrated restaurant group that is deeply committed to its people and guests alike.
Job Requirements
- High school diploma or equivalent
- Prior experience in a food preparation or cooking role
- Ability to work flexible hours including evenings, weekends, and holidays
- Must be able to operate kitchen equipment safely
- Commitment to adhering to hygiene and safety standards
Job Qualifications
- Previous experience as a Line Cook or in a similar kitchen role preferred
- Knowledge of food safety standards and sanitation practices
- Ability to follow detailed recipes and presentation instructions
- Strong teamwork and communication skills
- Physical stamina to stand for extended periods and perform kitchen tasks efficiently
Job Duties
- Prepares high quality food items to order
- Follows recipes and presentation guidelines
- Ensures proper food safety and sanitation standards
- Maintains cleanliness and organization of the kitchen area
- Collaborates with other kitchen staff to ensure timely food preparation
- Monitors inventory levels and reports shortages
- Assists in receiving and storing food supplies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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