Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible

Job Description

LongHorn Steakhouse is a renowned restaurant brand known for its bold and flavorful food, exceptional service, and a vibrant team culture. As part of the Darden Restaurants family, LongHorn prides itself on creating a welcoming and inclusive environment for both guests and team members with an emphasis on quality, passion, and dedication. The company is deeply committed to fostering a strong, diverse culture where team members are valued, supported, and given opportunities for growth and development. Team members are recognized for their hard work through a variety of benefits and incentives designed to enhance their experience. LongHorn Steakhouse is more than just a dining destination; it is a community where legendary food and legendary people come together to create memorable experiences. Every visit to LongHorn promises a welcoming atmosphere, bold flavors, and a commitment to excellence that starts with the team behind the scenes.

The Line Cook role at LongHorn Steakhouse is pivotal to delivering the dining experience guests expect. As a Line Cook, you will be responsible for preparing high-quality food items, ensuring consistency in every dish served. This role requires adherence to established recipes and presentation guidelines to maintain the brand's reputation. The position demands a strong focus on food safety and sanitation standards to uphold the highest quality and health requirements. A successful Line Cook at LongHorn brings passion, pride, and commitment to each shift, contributing to the restaurant's energetic and hospitable environment. The pay for this position varies by location, reflecting the local market conditions and cost of living. This role offers an opportunity to join a dynamic team where your culinary skills can shine, and your contributions directly impact the guest experience. LongHorn Steakhouse encourages team members to take pride in their work and offers a supportive atmosphere where you can grow your career in the restaurant industry. Alongside competitive pay, the company also offers flexible scheduling options, allowing team members to swap shifts conveniently through a dedicated app, aligning work with personal life balance.

Job Requirements

  • High school diploma or equivalent
  • Prior experience as a cook or in food preparation preferred
  • Ability to stand for extended periods
  • Willingness to work flexible hours including evenings, weekends and holidays
  • Ability to follow instructions accurately
  • Basic food safety knowledge

Job Qualifications

  • Prior experience in food preparation or cooking preferred
  • Ability to follow recipes and presentation standards
  • Strong attention to detail
  • Good communication skills
  • Team player attitude
  • Basic knowledge of food safety practices

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards

Job Criteria

Experience

Entry Level (1-2 years)


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