Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.00 - $19.00
Work Schedule
Standard Hours
Benefits
retirement fund with company match
Advancement opportunities
Beautiful state-of-the-art facilities
supportive team culture
Work that truly makes a difference
Job Description
Life Enriching Communities is a distinguished not-for-profit organization dedicated to providing exceptional everyday experiences for associates and residents within vibrant senior living communities. The organization is deeply rooted in values such as respect, innovation, spirituality, and excellence which are integral to fostering a family-like atmosphere and promoting strong teamwork among its members. Life Enriching Communities boasts beautiful, state-of-the-art facilities designed to offer seniors a warm and engaging environment while ensuring their needs and wellbeing are always prioritized. The community places significant emphasis on delivering compassionate service, and the associates are known for their dedication and grace in meeting the unique needs of the residents they serve. The organization operates multiple senior living locations, including the Twin Towers facility located at 5343 Hamilton Avenue in Cincinnati, Ohio. This particular location provides a dynamic setting for professionals eager to contribute positively to senior care and community living. This role is a full-time position with a schedule from 12:00 p.m. to 8:00 p.m., offering individuals the opportunity to work in a supportive and meaningful environment. The comprehensive benefits package includes a retirement fund with company match, advancement opportunities within the organization, and an encouraging team culture that supports personal and professional growth. Candidates will find themselves part of a culture that truly values making a difference in the lives of seniors and their families. Joining Life Enriching Communities means becoming part of a mission-driven organization where exceptional care begins with an exceptional team. Employees benefit from excellent patient care ratios that allow for quality interactions with residents, promoting satisfaction and engagement on both sides. The organization actively fosters a workplace where kindness, positivity, and collaborative teamwork are not just encouraged but are essential components of everyday operations. The Line Cook role specifically is designed for culinary professionals who bring precision, passion, and a commitment to high-quality food preparation in a senior living context. This position requires adherence to food safety, sanitation, and preparation standards while working in a fast-paced environment. Teamwork is imperative as this role involves working closely with kitchen staff to ensure timely service and a seamless dining experience for residents. The role demands a hands-on approach to maintaining cleanliness and organization in the kitchen and assisting with inventory control to ensure efficiency and quality. Successful candidates will exhibit strong knife skills, a broad knowledge of cooking techniques across various food types, and a detailed orientation to measuring and preparing ingredients accurately. This role supports individuals looking to advance their culinary careers within a rewarding and community-centered workplace. It is ideal for those who are not only skilled in the kitchen but who also value kindness, positivity, and the impact of quality meal service on enhancing the lives of seniors. This position emphasizes the importance of professionalism, food safety, and the positive influence of food on community wellbeing.
Job Requirements
- Must exemplify kindness and positivity
- Prior line cook experience desired
- Knowledge of food safety, sanitation, and proper handling techniques
- Knife skills and cooking knowledge across food types
- Serv Safe Certification is a plus
- Ability to pass a pre-employment background check
- Ability to pass a pre-employment drug screen
Job Qualifications
- Prior line cook experience desired
- Knowledge of food safety, sanitation, and proper handling techniques
- Knife skills and cooking knowledge across food types
- Serv Safe Certification is a plus
- Ability to pass a pre-employment background check
- Ability to pass a pre-employment drug screen
Job Duties
- Prepare a variety of hot and cold food items following established recipes
- Measure and prepare ingredients with accuracy and attention to detail
- Follow food safety and sanitation standards at all times
- Assist with inventory control and kitchen cleanliness
- Work collaboratively with kitchen staff to ensure timely service
- Maintain a clean and organized work area
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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