
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $14.00 - $17.50
Work Schedule
Flexible
Benefits
Competitive wages
weekly pay
flexible scheduling
Health Insurance
wellness programs
Opportunities for advancement
Training and Development
Job Description
Bubba's 33 is a vibrant and dynamic restaurant brand that prides itself on providing scratch-made food and exceptional service to its guests. As part of the Texas Roadhouse brand family, Bubba's 33 is dedicated to delivering legendary dining experiences with high-quality dishes crafted from scratch, reflecting a commitment to culinary excellence and guest satisfaction. The company culture emphasizes teamwork, community involvement, and personal growth, making it a welcoming and motivating place to work. Bubba's 33 values each team member's contributions and fosters a supportive environment where employees can thrive and develop their skills. The restaurant is known for its friendly atmosphere and dedication to giving back to the community, ensuring that both employees and guests feel like part of something special.
The Line Cook role at Bubba's 33 offers an exciting opportunity for individuals who are passionate about food and eager to grow within the restaurant industry. This position is perfect for team players with a positive attitude and a willingness to learn, as no prior experience is required. At Bubba's 33, you will receive comprehensive training covering signature recipes, plate presentation, station management, and maintaining high standards of cleanliness and sanitation. The company invests in its employees by offering opportunities for advancement through cross-training and internal promotion. Line Cooks become essential members of the kitchen team, contributing to the fast-paced environment by preparing scratch-made meals that meet the restaurant’s quality standards. If you enjoy working in a collaborative setting where you can build new skills and be part of an engaged team, this role provides a supportive and rewarding career path. Additionally, Bubba's 33 offers competitive wages with weekly pay, flexible schedules to accommodate personal commitments, and a variety of health and wellness benefits designed to meet the diverse needs of its employees. Joining Bubba's 33 means becoming a proud Roadie, part of a legendary culinary tradition with a friendly, hardworking team dedicated to serving outstanding food and creating memorable dining experiences.
The Line Cook role at Bubba's 33 offers an exciting opportunity for individuals who are passionate about food and eager to grow within the restaurant industry. This position is perfect for team players with a positive attitude and a willingness to learn, as no prior experience is required. At Bubba's 33, you will receive comprehensive training covering signature recipes, plate presentation, station management, and maintaining high standards of cleanliness and sanitation. The company invests in its employees by offering opportunities for advancement through cross-training and internal promotion. Line Cooks become essential members of the kitchen team, contributing to the fast-paced environment by preparing scratch-made meals that meet the restaurant’s quality standards. If you enjoy working in a collaborative setting where you can build new skills and be part of an engaged team, this role provides a supportive and rewarding career path. Additionally, Bubba's 33 offers competitive wages with weekly pay, flexible schedules to accommodate personal commitments, and a variety of health and wellness benefits designed to meet the diverse needs of its employees. Joining Bubba's 33 means becoming a proud Roadie, part of a legendary culinary tradition with a friendly, hardworking team dedicated to serving outstanding food and creating memorable dining experiences.
Job Requirements
- High school diploma or equivalent preferred
- Reliable and punctual
- Ability to stand for extended periods
- Willingness to work flexible hours including weekends and holidays
- Ability to follow safety protocols
- Ability to work under pressure
- Team player mindset
Job Qualifications
- No prior cooking experience required
- Positive attitude and willingness to learn
- Ability to work effectively in a fast-paced team environment
- Basic knowledge of food safety and sanitation principles preferred
- Good communication and interpersonal skills
- Ability to follow instructions accurately
- Commitment to maintaining high standards of cleanliness
Job Duties
- Prepare scratch-made food items according to established recipes and standards
- Maintain cleanliness and sanitation standards in the kitchen area
- Work collaboratively with team members to ensure efficient kitchen operations
- Manage and run a busy station with speed and accuracy
- Follow food safety and hygiene regulations
- Assist with inventory management and stocking
- Support cross-training initiatives and participate in training programs
Job Criteria
Experience
No experience required
Job Location
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