
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.92 - $21.50
Work Schedule
Flexible
Benefits
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
flexible scheduling
Team member app
Job Description
LongHorn Steakhouse is a renowned restaurant chain known for its legendary food and exceptional service. Specializing in bold and flavorful steak dishes, LongHorn has established itself as a leader in the casual dining industry, offering guests a memorable dining experience with a focus on quality ingredients and signature recipes. The company's culture emphasizes respect, diversity, and growth opportunities for all team members, creating a work environment where passion and commitment are valued and rewarded. LongHorn Steakhouse prides itself on not only serving delicious meals but also fostering a strong community among its employees with competitive pay and robust benefits. Employment at LongHorn is full-time and part-time, with hourly wages ranging from $15.92 to $21.50 depending on experience and role. The company offers a vibrant work culture where legendary service and culinary expertise come together to delight guests while promoting employee well-being and career development.
The role of a Line Cook at LongHorn Steakhouse is essential in delivering the quality and flavor that guests have come to expect. Line Cooks are responsible for preparing high-quality food items to order, strictly following recipes and presentation guidelines to ensure consistency and customer satisfaction. This position requires keen attention to detail, adherence to food safety and sanitation standards, and a passion for cooking that shines through in every dish prepared. Line Cooks work collaboratively with the kitchen team to maintain a smooth and efficient operation, contributing to a positive dining experience for guests. Beyond the kitchen, LongHorn supports its team members with flexible scheduling options through a convenient team member app, competitive weekly pay, and attractive employee discounts both within the restaurant and on external services. Additional benefits like shift meals, anniversary pay, and holiday closures on Thanksgiving and Christmas further demonstrate LongHorn's commitment to employee happiness and work-life balance. The Line Cook role invites energetic individuals who thrive in a fast-paced culinary environment, value teamwork, and have a drive to help create bold and memorable food experiences. Join Team LongHorn and be part of a passionate team dedicated to excellence in food and service.
The role of a Line Cook at LongHorn Steakhouse is essential in delivering the quality and flavor that guests have come to expect. Line Cooks are responsible for preparing high-quality food items to order, strictly following recipes and presentation guidelines to ensure consistency and customer satisfaction. This position requires keen attention to detail, adherence to food safety and sanitation standards, and a passion for cooking that shines through in every dish prepared. Line Cooks work collaboratively with the kitchen team to maintain a smooth and efficient operation, contributing to a positive dining experience for guests. Beyond the kitchen, LongHorn supports its team members with flexible scheduling options through a convenient team member app, competitive weekly pay, and attractive employee discounts both within the restaurant and on external services. Additional benefits like shift meals, anniversary pay, and holiday closures on Thanksgiving and Christmas further demonstrate LongHorn's commitment to employee happiness and work-life balance. The Line Cook role invites energetic individuals who thrive in a fast-paced culinary environment, value teamwork, and have a drive to help create bold and memorable food experiences. Join Team LongHorn and be part of a passionate team dedicated to excellence in food and service.
Job Requirements
- High school diploma or equivalent
- prior kitchen or cooking experience preferred
- ability to work flexible hours including weekends and holidays
- food handler certification a plus
- physical ability to stand and move for extended periods
- commitment to maintaining food safety standards
Job Qualifications
- Experience in a similar kitchen or restaurant role preferred
- knowledge of food safety and sanitation practices
- ability to follow detailed recipes and instructions
- strong teamwork and communication skills
- ability to perform in a fast-paced environment
- passion for cooking and food quality
Job Duties
- Prepares high quality food items to order
- follows recipes and presentation guidelines
- ensures proper food safety and sanitation standards
- collaborates with kitchen team to maintain smooth operations
- maintains cleanliness and organization of workstation
- assists with inventory management and supplies
- supports culinary team during peak hours
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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