
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $14.50 - $18.00
Work Schedule
Flexible
Benefits
flexible schedule
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
growth opportunities
Job Description
LongHorn Steakhouse is a celebrated American casual dining restaurant chain known for its bold and flavorful menu featuring high-quality steaks and legendary service. As a part of the Darden Restaurants family, LongHorn provides a diverse and inclusive workplace culture aimed at nurturing the growth and development of its Team Members. The company takes pride in its commitment to quality food, exceptional hospitality, and maintaining a strong, supportive environment for employees who share passion and dedication to their craft. With a focus on creating memorable dining experiences, LongHorn combines tradition with innovation in every dish, ensuring guests receive not only excellent meals but also an inviting ambiance and friendly service.
The role of a Line Cook at LongHorn Steakhouse is crucial in delivering the bold flavors and perfectly prepared dishes that define the brand. Line Cooks are responsible for preparing high-quality food items according to established recipes and presentation guidelines, ensuring consistency and excellence every time. This role demands attention to detail, culinary skill, and the ability to work efficiently in a fast-paced kitchen environment. Line Cooks at LongHorn contribute directly to the guest experience by cooking each steak and dish to perfection, maintaining proper food safety and sanitation standards, and supporting the kitchen team to achieve smooth service operations.
Employment at LongHorn offers a flexible schedule, allowing Team Members to swap shifts easily using the company’s dedicated app, accommodating personal needs and enhancing work-life balance. Pay for this position varies by location, reflecting market standards and cost of living adjustments, with competitive weekly wages that reward hard work and culinary talent. Benefits include shift meals which provide sides, salads, soups, and more, recognizing the importance of fueling Team Members during their shifts. Additionally, LongHorn offers anniversary pay as a token of appreciation for loyal employees, and values work-life harmony by closing the restaurant on Thanksgiving and Christmas, allowing employees to spend holidays with their families.
Beyond the restaurant walls, Team Members at LongHorn enjoy discounts on a variety of services including cellphones, hotels, and other lifestyle benefits, demonstrating the company’s commitment to supporting its people both at work and in their personal lives. Cultivating a team-oriented environment and promoting internal growth opportunities, LongHorn Steakhouse is not just a place to work, but a place to build a rewarding career in the hospitality industry. Passionate food lovers and dedicated culinarians who want to be part of a respected brand that values quality, culture, and employee satisfaction will find LongHorn to be an ideal employer.
This position at LongHorn is for individuals who bring passion, pride, and commitment to prepare and present the best food, ensuring guests leave satisfied and eager to return. Joining LongHorn means becoming part of a legendary team that values hard work, culinary excellence, and a vibrant, energetic atmosphere where food and service come alive. If you want to contribute to a brand that focuses on bold flavor and legendary experiences, consider a career as a Line Cook with LongHorn Steakhouse today.
The role of a Line Cook at LongHorn Steakhouse is crucial in delivering the bold flavors and perfectly prepared dishes that define the brand. Line Cooks are responsible for preparing high-quality food items according to established recipes and presentation guidelines, ensuring consistency and excellence every time. This role demands attention to detail, culinary skill, and the ability to work efficiently in a fast-paced kitchen environment. Line Cooks at LongHorn contribute directly to the guest experience by cooking each steak and dish to perfection, maintaining proper food safety and sanitation standards, and supporting the kitchen team to achieve smooth service operations.
Employment at LongHorn offers a flexible schedule, allowing Team Members to swap shifts easily using the company’s dedicated app, accommodating personal needs and enhancing work-life balance. Pay for this position varies by location, reflecting market standards and cost of living adjustments, with competitive weekly wages that reward hard work and culinary talent. Benefits include shift meals which provide sides, salads, soups, and more, recognizing the importance of fueling Team Members during their shifts. Additionally, LongHorn offers anniversary pay as a token of appreciation for loyal employees, and values work-life harmony by closing the restaurant on Thanksgiving and Christmas, allowing employees to spend holidays with their families.
Beyond the restaurant walls, Team Members at LongHorn enjoy discounts on a variety of services including cellphones, hotels, and other lifestyle benefits, demonstrating the company’s commitment to supporting its people both at work and in their personal lives. Cultivating a team-oriented environment and promoting internal growth opportunities, LongHorn Steakhouse is not just a place to work, but a place to build a rewarding career in the hospitality industry. Passionate food lovers and dedicated culinarians who want to be part of a respected brand that values quality, culture, and employee satisfaction will find LongHorn to be an ideal employer.
This position at LongHorn is for individuals who bring passion, pride, and commitment to prepare and present the best food, ensuring guests leave satisfied and eager to return. Joining LongHorn means becoming part of a legendary team that values hard work, culinary excellence, and a vibrant, energetic atmosphere where food and service come alive. If you want to contribute to a brand that focuses on bold flavor and legendary experiences, consider a career as a Line Cook with LongHorn Steakhouse today.
Job Requirements
- High school diploma or equivalent
- Prior experience in food preparation preferred
- Ability to stand for extended periods
- Good manual dexterity
- Ability to work flexible hours including evenings and weekends
- Willingness to follow safety and hygiene guidelines
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or food preparation role helpful
- Ability to follow recipes and instructions accurately
- Strong attention to detail and commitment to quality
- Good communication and teamwork skills
- Basic knowledge of food safety and sanitation standards
Job Duties
- Prepares high quality food items to order
- Follows recipes and presentation guidelines
- Ensures proper food safety and sanitation standards
- Maintains cleanliness and organization of the kitchen area
- Collaborates with team members to ensure timely service
- Handles food preparation and portion control
- Assists in inventory management and stock organization
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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