Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.50 - $17.00
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Work Schedule

Flexible
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Benefits

competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Meal Discount
Daily Pay Option
Education resources
Scholarship Opportunities

Job Description

Applebee's is a nationwide restaurant chain recognized for its welcoming atmosphere, casual dining experience, and commitment to community engagement. Operating across numerous locations, Applebee's is dedicated to creating a fun, friendly, and inclusive culture that supports its team members in achieving their personal and professional goals. The brand’s core values—Performance, Respect, Integrity, Development, and Engagement—reflect its dedication to accountability, positive workplace relationships, ethical conduct, continuous growth, and fostering an energizing work environment. This supportive culture makes Applebee's a sought-after employer in the hospitality industry, offering a place where employees feel valued and have the opportunity for advancement.

The Line Cook role at Applebee's is essential to delivering the high-quality dining experience expected by its customers. The position involves preparing and cooking menu items in accordance with Applebee's standardized recipes and presentation guidelines, ensuring each dish meets the company's quality and timeliness standards. This role requires the Line Cook to manage their cooking station efficiently, maintain excellent product presentation, product quality, and adhere strictly to food safety protocols. The position demands a team player who exhibits strong communication skills, can manage challenges in a fast-paced kitchen environment, and is dedicated to maintaining the Applebee's reputation for great food and friendly service.

As a Line Cook at Applebee's, you will join a team that values your contribution and provides opportunities for growth within the organization. Applebee’s supports its employees by offering competitive compensation, paid training, and a comprehensive benefits package that includes medical, dental, vision, disability, and life insurance options. Additionally, employees enjoy perks such as a 25% discount on meals while on duty and access to daily pay options through the Earned Wage app, a forward-thinking benefit that offers financial flexibility. The company also invests in educational opportunities through resources and scholarships available to team members and their children, emphasizing its commitment to employee development both inside and outside the workplace.

Overall, this role not only emphasizes culinary skills but also embodies the spirit of teamwork, respect, and integrity that Applebee's promotes. It is an excellent opportunity for those with experience or interest in the casual restaurant industry to advance their career in a supportive, values-driven environment with flexible scheduling options designed to fit various lifestyles and commitments.

Job Requirements

  • minimum of 1 year's experience in the casual restaurant industry, preferred
  • high school diploma or GED, preferred
  • current alcohol and food certifications that meet state requirements, preferred
  • strong knowledge of team leadership and positive conflict resolution
  • exceptional written and verbal communication skills
  • ability to withstand the physical demands of a restaurant environment

Job Qualifications

  • minimum of 1 year's experience in the casual restaurant industry, preferred
  • high school diploma or GED, preferred
  • current alcohol and food certifications that meet state requirements, preferred
  • strong knowledge of team leadership and positive conflict resolution
  • exceptional written and verbal communication skills
  • ability to work in a fast-paced, physically demanding restaurant environment

Job Duties

  • complete all assigned prep work
  • set up the cook's station
  • maintain product presentation standards
  • maintain product quality standards
  • adhere to cook time standards
  • prepare menu items according to Applebee's recipes and plate presentations
  • ensure compliance with food safety and sanitation guidelines

Job Criteria

Experience

Mid Level (3-7 years)


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