Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.75 - $16.00
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Work Schedule

Flexible
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Benefits

competitive pay
shift meals
Anniversary pay
holidays off
Employee Discounts
flexible scheduling
Career growth opportunities

Job Description

LongHorn Steakhouse is a renowned American casual dining restaurant chain specializing in steak and promoting a culture rooted in quality food and exceptional service. As part of the Darden Restaurants family, LongHorn emphasizes not only bold, flavorful culinary experiences but also a strong, diverse team culture that fosters growth and development for its employees. Known for its legendary food and stellar service, LongHorn Steakhouse prides itself on delivering a dining experience that combines hearty American flavors with a welcoming atmosphere. The company’s commitment to its team members includes competitive pay, flexible scheduling, and a broad range of benefits that enhance both work life and personal well-being.

The role of Line Cook at LongHorn Steakhouse is fundamental to ensuring the high standards of food quality and flavor that guests expect. This position requires passion, pride, and dedication as Line Cooks are responsible for preparing high-quality food items made to order. They follow detailed recipes and presentation guidelines meticulously to guarantee consistent and appealing dishes. Attention to food safety and sanitation standards is a top priority to maintain the health and safety of guests and team members alike. The Line Cook contributes directly to the guest experience, helping to "Get our Guests Fired Up" with every steak prepared perfectly and every meal delivered with care. The position offers variable pay depending on the location and includes opportunities for schedule flexibility, allowing team members to swap shifts conveniently via an app. This flexibility supports a work-life balance that many employees seek.

Team LongHorn values its members with benefits such as competitive weekly pay, shift meals including sides, salads, and soups, anniversary pay as a recognition of long-term commitment, and closures on major holidays like Thanksgiving and Christmas to provide quality time with family and friends. Additionally, team members receive various discounts on services both within and outside the restaurant environment, such as cell phone plans and hotel stays, reflecting the company’s dedication to enhancing employee life beyond the workplace. Joining LongHorn as a Line Cook means becoming part of a team that not only serves bold and flavorful food but also nurtures the personal and professional growth of its people in a supportive and dynamic environment. This role is ideal for individuals who thrive in a fast-paced kitchen setting and are eager to contribute to a respected brand known for its legendary food and legendary people.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a kitchen or food preparation role preferred
  • Ability to stand for extended periods
  • Ability to follow detailed instructions
  • Flexibility to work various shifts including weekends and holidays
  • Strong attention to detail
  • Good communication skills

Job Qualifications

  • Previous experience as a line cook or in a kitchen environment preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and prepare food according to specifications
  • Strong teamwork and communication skills
  • Ability to work in a fast-paced environment
  • High school diploma or equivalent

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains cleanliness and organization of the kitchen
  • Works collaboratively with team members to ensure timely service
  • Stocks and replenishes kitchen inventory
  • Adheres to all health and safety regulations

Job Criteria

Experience

Entry Level (1-2 years)


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