Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $19.00
Work Schedule
Flexible
Benefits
401k plan
Vacation pay
Holiday pay
Premium Shift Pay
Aflac Supplemental Insurance
Career growth opportunities
Employee Discounts
flexible scheduling
Job Description
Long Doggers is a vibrant and welcoming restaurant known for its commitment to delivering the highest quality food, drink, and service to its guests. Since its founding, the company has placed great value on its employees, recognizing them as its greatest asset. This belief underpins its success and reputation in the restaurant industry. Long Doggers is dedicated to providing an exceptional guest experience by hiring dedicated and quality staff. They operate in a fast-paced, energetic environment where teamwork and excellence are paramount. The restaurant embraces a culture of dependability, high energy, and fun, fostering a supportive and dynamic atmosphere for its team members.
The role of Line Cook at Long Doggers is integral to maintaining the high standards of food quality and service the establishment is known for. The Line Cook is responsible for properly learning and executing recipe procedures with precision and efficiency. This position requires the ability to keep food orders flowing seamlessly from the kitchen, ensuring timely delivery and maintaining continuous communication with other team members and management regarding ticket times. Additionally, Line Cooks play a crucial role in prepping and stocking stations to ensure the kitchen operates smoothly and effectively.
Working as a Line Cook at Long Doggers involves mastering a variety of kitchen tools such as knives, slicers, mixers, grinders, and food processors. The role demands physical stamina, including the ability to walk or stand for an entire shift (up to 8 hours) and safely carry and maneuver items weighing up to 50 pounds. Maintaining cleanliness throughout the kitchen and restaurant to company standards is also a vital component of the job, reflecting the restaurant's commitment to safety and hygiene.
Long Doggers offers a variety of benefits that enhance the employment experience, including a 401K plan with matching contributions, vacation and holiday pay, and premium shift pay. The restaurant also provides supplemental insurance options through Aflac, opportunities for career growth, and employee discounts on dining at Long Doggers as well as its sister establishments Meg O'Malley's and Hemingway's Tavern. Flexible scheduling and a range of employee perks such as discounts on food, apparel, spa services, phone plans, and sports rentals further enrich the work environment.
Ideal candidates for the Line Cook position at Long Doggers are friendly, dependable, team-oriented, and capable of thinking and acting quickly in a busy and demanding setting. Although prior experience is advantageous, it is not mandatory, as comprehensive training is provided to ensure new hires are well-prepared to succeed in the role. Long Doggers is an equal employment opportunity employer, committed to inclusive hiring practices without discrimination based on race, color, religion, gender, national origin, disability, or any other legally protected status. This position offers a fantastic opportunity to join a reputable and employee-focused company where your contributions directly impact the guest experience and overall restaurant success.
The role of Line Cook at Long Doggers is integral to maintaining the high standards of food quality and service the establishment is known for. The Line Cook is responsible for properly learning and executing recipe procedures with precision and efficiency. This position requires the ability to keep food orders flowing seamlessly from the kitchen, ensuring timely delivery and maintaining continuous communication with other team members and management regarding ticket times. Additionally, Line Cooks play a crucial role in prepping and stocking stations to ensure the kitchen operates smoothly and effectively.
Working as a Line Cook at Long Doggers involves mastering a variety of kitchen tools such as knives, slicers, mixers, grinders, and food processors. The role demands physical stamina, including the ability to walk or stand for an entire shift (up to 8 hours) and safely carry and maneuver items weighing up to 50 pounds. Maintaining cleanliness throughout the kitchen and restaurant to company standards is also a vital component of the job, reflecting the restaurant's commitment to safety and hygiene.
Long Doggers offers a variety of benefits that enhance the employment experience, including a 401K plan with matching contributions, vacation and holiday pay, and premium shift pay. The restaurant also provides supplemental insurance options through Aflac, opportunities for career growth, and employee discounts on dining at Long Doggers as well as its sister establishments Meg O'Malley's and Hemingway's Tavern. Flexible scheduling and a range of employee perks such as discounts on food, apparel, spa services, phone plans, and sports rentals further enrich the work environment.
Ideal candidates for the Line Cook position at Long Doggers are friendly, dependable, team-oriented, and capable of thinking and acting quickly in a busy and demanding setting. Although prior experience is advantageous, it is not mandatory, as comprehensive training is provided to ensure new hires are well-prepared to succeed in the role. Long Doggers is an equal employment opportunity employer, committed to inclusive hiring practices without discrimination based on race, color, religion, gender, national origin, disability, or any other legally protected status. This position offers a fantastic opportunity to join a reputable and employee-focused company where your contributions directly impact the guest experience and overall restaurant success.
Job Requirements
- High school diploma or equivalent preferred
- Ability to walk or stand for up to 8 hours
- Ability to safely carry and maneuver up to 50 lbs
- Willingness to learn and follow recipe procedures
- Ability to use kitchen tools such as knives, slicers, mixers, grinders, and food processors
- Good communication skills
- Dependability and teamwork
Job Qualifications
- Friendly and dependable
- Team oriented
- Ability to think and act quickly in a fast-paced, high-volume environment
- Experience is a plus but not required
- Willingness to learn and be trained
- High school diploma or equivalent preferred
Job Duties
- Properly learn and execute recipe procedures
- Keep food orders flowing continuously from the kitchen
- Communicate ticket times to team members and management when needed
- Complete assigned prep work to stock and set up stations
- Ability to use knives, slicers, mixers, grinders, food processors, etc.
- Help fellow team members when appropriate
- Able to walk or stand 100 percent (up to 8 hours) of shift, able to carry and safely maneuver up to 50 lbs
- Maintain cleanliness throughout kitchen and restaurant to company standards
Job Criteria
Experience
No experience required
Job Location
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