Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.50 - $16.75
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Work Schedule

Flexible
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Benefits

flexible schedule
competitive pay
shift meals
Anniversary pay
Paid holidays
Employee Discounts
growth opportunities

Job Description

LongHorn Steakhouse is a renowned casual dining restaurant chain known for its bold flavors, legendary food, and exceptional service. As a part of the Darden Restaurants family, LongHorn has built a strong reputation for delivering high-quality menu items crafted with passion, pride, and commitment. With its iconic image rooted in the spirit of the American West, LongHorn Steakhouse provides a warm and inviting atmosphere where guests can enjoy a memorable dining experience featuring expertly prepared steaks and flavorful dishes. The company places great emphasis on creating a diverse and inclusive culture that values its team members, fosters growth opportunities, and offers well-done benefits to earn the loyalty and satisfaction of its employees.

This position of Line Cook at LongHorn Steakhouse is an exciting opportunity for individuals who are passionate about culinary arts and eager to contribute to a dynamic restaurant team. Line Cooks at LongHorn play a crucial role in ensuring that every dish served is of the highest standard and meets the brand's bold flavor expectations. This role involves preparing high-quality food items to order, following detailed recipes and presentation guidelines, and adhering strictly to food safety and sanitation standards. The Line Cook must bring consistency and enthusiasm to the kitchen during every shift, guaranteeing that each steak and every meal delivered to guests exemplifies excellence.

LongHorn Steakhouse offers a variable pay rate depending on the location, reflecting the company's commitment to competitive compensation based on market conditions. The role is hourly and typically requires working within a team environment in fast-paced dining settings. Employees benefit from a supportive work culture that encourages personal development and values each member's contribution to creating a legendary dining experience. This position is ideal for culinary professionals or individuals aspiring to build their skills in a respected hospitality environment. Benefits such as flexible scheduling, competitive pay, shift meals, anniversary pay, holidays off during Thanksgiving and Christmas, and discounts both within and outside the Darden company are part of the comprehensive package provided to LongHorn employees. This ensures that team members feel appreciated and motivated to deliver excellence to every guest they serve.

Job Requirements

  • High school diploma or equivalent
  • Previous experience as a line cook or similar role preferred
  • Knowledge of food safety and sanitation standards
  • Ability to work flexible hours including nights, weekends, and holidays
  • Physical stamina to stand for long periods
  • Ability to follow detailed instructions
  • Strong teamwork and communication skills

Job Qualifications

  • Experience in a fast-paced kitchen environment
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and presentation guidelines
  • Strong teamwork and communication skills
  • Basic culinary skills and knife handling
  • High school diploma or equivalent

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains cleanliness and organization in the kitchen
  • Collaborates with team members to ensure efficient service
  • Monitors inventory levels and notifies management of shortages
  • Assists in training new kitchen staff

Job Criteria

Experience

Entry Level (1-2 years)


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