Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.25 - $15.25
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Work Schedule

Flexible
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Benefits

flexible schedule
competitive pay
shift meals
Anniversary pay
Holiday closure
Employee Discounts

Job Description

LongHorn Steakhouse is a premier casual dining restaurant known for its dedication to delivering legendary food and exceptional service. With a strong emphasis on bold flavors and quality ingredients, LongHorn has established itself as a beloved dining destination. The company values its Team Members and fosters a diverse, inclusive culture that celebrates passion, pride, and commitment. They prioritize not only the satisfaction of guests but also the growth and well-being of their employees by offering competitive benefits and development opportunities. As part of Darden Restaurants, LongHorn benefits from the resources and reputation of a leading hospitality group while maintaining its unique brand identity and focus on a memorable dining experience.

The Line Cook role at LongHorn Steakhouse is vital in maintaining the exceptional culinary standards that the restaurant is known for. Line Cooks are responsible for preparing high-quality food items to order, ensuring that every steak and dish meets the exact specifications of recipes and presentation guidelines. This position requires a strong commitment to food safety and sanitation standards, reflecting the company’s dedication to guest satisfaction and health regulations. Line Cooks work in a fast-paced environment where teamwork, attention to detail, and a passion for cooking are essential. The role offers variable pay depending on location, with the promise of competitive weekly earnings.

This position is ideal for individuals who thrive in a dynamic kitchen environment and who are eager to become part of a team that values innovation, consistency, and hospitality. LongHorn provides a supportive workplace where employees have the flexibility to manage their schedules through a team member app that allows shift swapping, ensuring work-life balance. Benefits include shift meals, anniversary pay, holiday closures for Thanksgiving and Christmas, and exclusive discounts both within and outside the Darden Restaurant group. The company encourages applicants who are passionate about food and customer service to join and contribute to its ongoing success by bringing energy, enthusiasm, and dedication every day.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a kitchen or line cook role preferred
  • Knowledge of food safety and sanitation practices
  • Ability to follow recipes and presentation guidelines
  • Strong teamwork and communication skills
  • Ability to work under pressure in a fast-paced environment
  • Availability to work flexible shifts

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a line cook or kitchen role preferred
  • Knowledge of food safety and sanitation practices
  • Ability to follow recipes and presentation guidelines accurately
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Flexibility to work varied shifts

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains cleanliness and organization of the kitchen workstation
  • Collaborates with team members to ensure timely food preparation
  • Monitors inventory and reports shortages
  • Assists with kitchen setup and closing duties

Job Criteria

Experience

Entry Level (1-2 years)


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