Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Rotating Shifts
Flexible
diamond

Benefits

flexible schedule
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
growth opportunities

Job Description

LongHorn Steakhouse is a popular American casual dining restaurant chain known for its bold flavors, high-quality steaks, and an inviting atmosphere that appeals to guests looking for a memorable dining experience. As a subsidiary of Darden Restaurants, LongHorn maintains a strong commitment to delivering legendary food and exceptional service. The company prides itself on fostering a diverse and inclusive culture that values its Team Members and offers extensive benefits and growth opportunities. LongHorn is driven by passion, pride, and a dedication to excellence, making it a sought-after employer in the hospitality industry.

The role of Line Cook at LongHorn Steakhouse is essential in delivering the signature bold flavors and quality dishes that guests expect with every visit. This position involves preparing high-quality food items to order, ensuring each dish meets the restaurant's exacting standards for taste, presentation, and safety. Line Cooks play a critical role in the kitchen team by following detailed recipes and presentation guidelines to maintain consistency. They also uphold strict food safety and sanitation standards to guarantee guest satisfaction and health compliance.

For this position, pay will vary by location, reflecting the local market while offering competitive compensation every week. This flexibility allows LongHorn to attract and retain talented individuals who are passionate about culinary arts and hospitality. The position provides an excellent opportunity for those interested in building a career in the restaurant industry, thanks to LongHorn's commitment to employee growth and development.

Team Members at LongHorn enjoy a flexible schedule, with the convenience of swapping shifts using a dedicated team member app. The company’s benefits package includes attractive perks such as shift meals including sides, salads, and soups, anniversary pay as a token of recognition for loyalty, and holiday closures on Thanksgiving and Christmas to allow employees time with their families. Additionally, LongHorn offers discounts both within Darden Restaurant properties and externally on products like cellphones and hotels, enhancing the overall value of employment.

The Line Cook position is perfect for individuals who thrive in fast-paced environments, have a passion for food preparation, and enjoy working collaboratively in a team-oriented culture. As a key member of the culinary team, the Line Cook ensures that every meal served is a reflection of LongHorn’s dedication to quality and flavor. Joining LongHorn means becoming part of a company that truly values its people and places importance on creating a supportive and rewarding work environment. If you have a love for cooking and a desire to contribute to an iconic brand, LongHorn Steakhouse invites you to get fired up and be part of their legendary team.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Must be able to stand for extended periods
  • Ability to follow safety and sanitation protocols
  • Effective communication skills
  • Prior cooking experience preferred

Job Qualifications

  • Previous experience as a line cook or in a similar food preparation role preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow detailed recipes and presentation guidelines
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced, high-pressure environment
  • High school diploma or equivalent

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains a clean and organized workstation
  • Collaborates with kitchen team to meet service demands
  • Monitors food inventory and reports shortages
  • Assists in food preparation and kitchen operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef