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Texas Roadhouse

Line Cook

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Training and Development
Career advancement opportunities
health and wellness package

Job Description

Texas Roadhouse is a renowned American casual dining restaurant chain known for its commitment to serving high-quality, made-from-scratch steaks and other legendary foods. Founded with a people-first philosophy, Texas Roadhouse has carved a niche in the restaurant industry by focusing not only on delivering delicious meals but also on cultivating a supportive and dynamic work environment for its team members, commonly referred to as Roadies. This culture of camaraderie, hard work, and dedication to excellence resonates throughout every location, making Texas Roadhouse a beloved brand by both guests and employees alike. The company prides itself on its Legendary Food and... Show More

Job Requirements

  • high school diploma or equivalent
  • no prior experience required as training is provided
  • ability to work flexible hours including nights, weekends, and holidays
  • ability to stand for extended periods
  • strong work ethic and team orientation
  • willingness to follow instructions and learn
  • compliance with health and safety standards

Job Qualifications

  • high school diploma or equivalent preferred
  • ability to work in a fast-paced environment
  • strong communication and teamwork skills
  • willingness to learn and take direction
  • previous kitchen or food preparation experience is a plus but not required
  • basic knowledge of food safety and sanitation practices
  • positive attitude and reliability

Job Duties

  • prepare made-from-scratch dishes following texas roadhouse recipes
  • maintain cleanliness and sanitation standards in the kitchen
  • manage station efficiently during busy service times
  • work collaboratively with team members to ensure timely food delivery
  • learn and apply proper plate presentation techniques
  • assist with inventory and stock management
  • adhere to all food safety regulations

Job Qualifications

Experience

No experience required

Job Location

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