
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Benefits
flexible scheduling
fun and energetic workplace
career path programs
competitive pay
Team Member Dining Discounts
Medical insurance
Dental Insurance
Vision Insurance
wellness programs
flexible spending accounts
401(k)
financial wellness plans
Life insurance
Disability insurance
accident insurance
home insurance
auto insurance
Pet insurance
perks spot discount program
Job Description
BJ's Restaurants is a well-established and popular dining destination, known for crafting memorable brewhouse experiences since its inception in Southern California in 1978. With a rich legacy in the hospitality and restaurant industry, BJ's prides itself on offering guests a unique combination of food and beverages that exhilarate the senses and nourish the soul. The company has a strong dedication to gracious hospitality, making sure each guest leaves the restaurant with a memorable and enjoyable experience. BJ's Restaurants operates as a casual dining establishment with a focus on delivering an energetic brewhouse atmosphere, perfect for guests looking to unwind and... Show More
Job Requirements
- Guest focused enthusiasm
- Ability to thrive in a fast-paced, collaborative, team-oriented environment
- Safe knife handling skills
- Food handler permit
- Must be 18 years of age or over
Job Qualifications
- Guest focused enthusiasm
- Ability to thrive in a fast-paced, collaborative, team-oriented environment
- Proficient in safe knife handling skills
- Possession of a food handler permit
- Must be 18 years of age or over
Job Duties
- Set up cook stations
- Prepare food items by following gold standard recipes, portion and presentation specifications
- Restock, clean and maintain cook station items throughout the shift
- Clean, sanitize, and organize the kitchen, walk-in coolers, and storage areas
- Work collaboratively in a fast-paced team environment
- Maintain safe knife handling and kitchen safety standards
- Support the overall guest experience by delivering quality food on time
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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