Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $20.00
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Benefits

Reasonable shift hours
positive working environment
Team enthusiasm
Training opportunity
Friendly coworkers

Job Description

Maine Beer Company is a renowned craft brewery and dining establishment located in Portland, Maine. Known for its dedication to quality and community, Maine Beer Company has built a strong reputation for its carefully crafted beers and commitment to sustainable practices. The brewery prides itself on creating not only exceptional brews but also an inviting atmosphere where patrons can enjoy a unique culinary experience alongside great beer. The workplace culture emphasizes respect, integrity, and doing what's right, making it a preferred choice for both employees and customers alike. As a brewery that pairs its beverages with thoughtfully prepared food, Maine... Show More

Job Requirements

  • Ability to maintain a positive attitude and cooperative work environment
  • Good communication and teamwork
  • Physical stamina to withstand a full shift on their feet
  • Pizza and wood-fired cooking experience a plus but willing to train the right candidate

Job Qualifications

  • Ability to maintain a positive attitude and cooperative work environment
  • Good communication and teamwork
  • Physical stamina to withstand a full shift on their feet
  • Pizza and wood-fired cooking experience a plus but willing to train the right candidate

Job Duties

  • Stock and prepare stations for service of wood fired pizza and other food at Maine Beer Company
  • Maintain kitchen cleanliness throughout shift
  • Abide by dress code applicable to food safety
  • Maintain communication with kitchen manager and other coworkers
  • Keep food service flow smooth and time sensitive
  • Cleaning and maintenance of all equipment used for food service at MBC
  • Perform daily opening and closing tasks as needed
  • Follow standard operating procedures for operating the pizza oven and all additional equipment
  • Keep up with prep dishes and make sure the dish pit is clean and organized
  • Stock dry and perishable goods (rotate goods FIFO-first in first out)
  • Stock fire wood and assure woods stays dry
  • Always stay consistent with the mission of "Do what's right."

Job Qualifications

Experience

No experience required

Job Location

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