Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Flexible
Benefits
Multiple Tiers of Medical Coverage
dental coverage
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Hilton Garden Inn San Francisco - Oakland Bay Bridge is a prestigious hotel located in Emeryville, California, known for its prime location near the San Francisco and Oakland Bay Bridge. This hotel is a favored choice for both business and leisure travelers, offering exceptional guest services and a wide array of top-notch amenities. As part of the renowned Hilton brand, the hotel maintains a strong reputation for quality hospitality and excellence. Employees are part of a dynamic and energized team engaged in delivering memorable experiences to guests from diverse backgrounds. The establishment values professional growth and development, providing numerous opportunities... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a Line Cook or similar role
- Ability to work in a fast-paced environment
- Strong communication skills
- Ability to work independently and collaboratively
- Ability to stand for long periods
- Willingness to take direction and learn from senior staff
Job Qualifications
- High school diploma or equivalent
- Previous experience as a Line Cook or in a similar role
- Knowledge of culinary techniques and ingredients
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Ability to work independently and as part of a team
- Ability to stand for extended periods
- Willingness to learn and take direction from senior chefs
Job Duties
- Prepare and cook a variety of dishes with precision and attention to detail
- Collaborate with the culinary team to develop new menu items and specials
- Maintain cleanliness and organization of the kitchen and workstations
- Ensure food quality and presentation meet high standards
- Follow recipes and cooking techniques to consistently deliver exceptional meals
- Adhere to food safety and sanitation regulations
- Work in a fast-paced environment while maintaining composure and efficiency
- Demonstrate a passion for culinary arts and a willingness to learn and grow
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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