Job Overview

briefcase

Employment Type

Temporary
Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $23.00
clock

Work Schedule

Flexible
diamond

Benefits

Multiple Tiers of Medical Coverage
dental coverage
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Hilton Garden Inn San Francisco - Oakland Bay Bridge is a prestigious hotel located in Emeryville, California, known for its prime location near the San Francisco and Oakland Bay Bridge. This hotel is a favored choice for both business and leisure travelers, offering exceptional guest services and a wide array of top-notch amenities. As part of the renowned Hilton brand, the hotel maintains a strong reputation for quality hospitality and excellence. Employees are part of a dynamic and energized team engaged in delivering memorable experiences to guests from diverse backgrounds. The establishment values professional growth and development, providing numerous opportunities... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience as a Line Cook or similar role
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Ability to work independently and collaboratively
  • Ability to stand for long periods
  • Willingness to take direction and learn from senior staff

Job Qualifications

  • High school diploma or equivalent
  • Previous experience as a Line Cook or in a similar role
  • Knowledge of culinary techniques and ingredients
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Ability to work independently and as part of a team
  • Ability to stand for extended periods
  • Willingness to learn and take direction from senior chefs

Job Duties

  • Prepare and cook a variety of dishes with precision and attention to detail
  • Collaborate with the culinary team to develop new menu items and specials
  • Maintain cleanliness and organization of the kitchen and workstations
  • Ensure food quality and presentation meet high standards
  • Follow recipes and cooking techniques to consistently deliver exceptional meals
  • Adhere to food safety and sanitation regulations
  • Work in a fast-paced environment while maintaining composure and efficiency
  • Demonstrate a passion for culinary arts and a willingness to learn and grow

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.