Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $25.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Pet insurance
flexible schedules
training programs
35% dining discount

Job Description

The Twelve Thirty Club is a vibrant and dynamic dining establishment known for its elevated Honky Tonk atmosphere, sophisticated Supper Club experience, and lively Rooftop Bar. As part of the Author & Edit group, created by acclaimed restaurant innovator Sam Fox, the Twelve Thirty Club offers a unique blend of culinary artistry and exceptional hospitality. Located in a thriving community, this restaurant is dedicated to creating memorable experiences that resonate with both locals and visitors alike. Author & Edit properties are known for their originality, global influences, and strong connection to their neighborhoods, making the Twelve Thirty Club a standout... Show More

Job Requirements

  • Must have 3 or more years of high-volume restaurant experience
  • Excellent communication skills
  • Able to stand for long periods
  • Able to lift 50 pounds
  • Attention to detail
  • Comfortable working in a fast-paced environment
  • Availability to work weekends and some holidays
  • Proof of eligibility to work in the United States

Job Qualifications

  • At least 3 years of experience in a high-volume restaurant
  • Excellent communication skills
  • Ability to stand for long periods
  • Ability to lift up to 50 pounds
  • Attention to detail
  • Comfortable working in a fast-paced environment
  • Ability to speak and understand English

Job Duties

  • Prepare food from scratch by following recipes to produce consistent results
  • Cook a variety of meats, seafood, poultry, vegetables, and other food items using a broiler and other kitchen equipment
  • Follow all food safety and sanitation standards
  • Work clean
  • Perform calmly and effectively in a high-volume environment
  • Availability to work weekends and some holidays
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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